THE WILD GOOSE (Health Operation# 946438) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 17, 2018.
NYS Health Operation ID | 946438 |
Operation Name | THE WILD GOOSE |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
75 Main Street Port Washington NY 11050 |
Municipality | N. HEMPSTEAD |
County | NASSAU |
Permitted Corporation Name | NORTH SHORE JEMS LLC |
Permit Expiration Date | 08/31/2019 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 295111 |
Date: 2018-05-17 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: All violations corrected. | ||
Date: 2018-05-04 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Score 1/5 A Permit: F1858609 Expires August 31 2018 Food Manager: Jose Ramon Martinez expires August 31 2018 Seat Count: 62 seats |
||
Date: 2017-06-07 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: ALL VIOLATIONS CORRECTED. FINAL INSPECTION 6/7/17. | ||
Date: 2017-05-18 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Seating: 63, Rating: B, FMTC: Kent Monkan, 8/18, #43726, Permit exp. 8/31/17, RE-INSPECTION: 5/25/17, RECOMMEND REMOVAL FROM PRIORITY LIST. |
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Date: 2016-12-20 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Reinspection showed all violations corrected. Basement approved for use. | ||
Date: 2016-12-13 | Type: Inspection |
Violations:
5 critical,
6 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 11D: Non food contact surfaces of equipment not clean |
Department of State (DOS) ID | 4965636 |
Entity Name | NORTH SHORE JEMS LLC |
Initial DOS Filing Date | 2016-06-20 |
Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
DOS Process Name | KENT MONKAN |
DOS Process Address |
212 Mitchel Field Way Garden City NEW YORK 11530 |
Street Address | 75 MAIN STREET |
City | PORT WASHINGTON |
State | NY |
Zip | 11050 |
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LOUIE'S GRILL & LIQUORS | Louie's Oyster and Grille · Louie's Seafood Restaurant LLC | 395 Main Street, Port Washington, NY 11050 | 2018-11-14 |
FRIENDS TOGETHER NURSERY | Christie's of Manhasset Friends Together Nursery | 21 Yennicock Avenue, Port Washington, NY 11050 | 2018-11-14 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).