JAAGERS RESTAURANT, LLC. (Health Operation# 929006) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 7, 2017.
NYS Health Operation ID | 929006 |
Operation Name | JAAGERS RESTAURANT, LLC. |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
2530 State Route 40 Greenwich NY 12809 |
Municipality | GREENWICH |
County | WASHINGTON |
Permitted Corporation Name | JAAGARS RESTAURANT, LLC |
Permitted Operator Name | CRAIG BULLARD |
Permit Expiration Date | 09/30/2018 |
Local Health Department | Glens Falls District Office |
NYSDOH Gazetteer | 575700 |
Date: 2017-03-07 | Type: Inspection |
Violations:
4 critical,
14 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165oF or above within two hours. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Comments: All corrections to be addressed immediately and reported to this office. 518-793-3893. Noted: UV reading 100 % intensity. |
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Date: 2016-11-09 | Type: Inspection |
Violations:
8 critical,
13 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
Street Address | 2530 STATE ROUTE 40 |
City | GREENWICH |
State | NY |
Zip | 12809 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
MOON ROAD ENTERPRISES, LLC. | Moon Road Enteprises, LLC. | 2530 State Route 40, Greenwich, NY 12834 | 2017-08-24 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SMALL TOWN PIZZA & DELI | Rich Graham | 99 Main Street, Argyle, NY 12809 | 2018-07-09 |
ARGYLE CENTRAL SCHOOL | Meaghan Wilkins | 5023 State Route 40, Argyle, NY 12809 | 2018-06-11 |
AUCTION BARN RESTAURANT | John Ward | 4016 State Route 40, Argyle, NY 12809 | 2017-03-09 |
CABIN CAFE | Joelyn Bocchi | 4944 State Route 40, Argyle, NY 12809 | 2016-01-22 |
AUCTION BARN RESTAURANT | Auction Barn, LLC. | 4016 State Route 40, Argyle, NY 12809 | 2015-12-02 |
BATTENKILL COMMUNITY CENTER | Battenkill Culinary Services, Inc. | 2530 State Route 40 Route, Greenwich, NY 12809 | 2019-03-01 |
MOON ROAD ENTERPRISES, LLC. | Moon Road Enteprises, LLC. | 2530 State Route 40 Route, Greenwich, NY 12809 | 2016-09-27 |
BONEYARD BBQ, INC. | John Carmody | 2530 State Route 40 Route, Greenwich, NY 12809 | 2014-12-08 |
AUCTION BARN RESTAURANT/inactive | Steve Liddle | 4016 State Route 40, Argyle, NY 12809 | 2014-11-06 |
CABIN CAFE | Brian Dean Tammie Dean | 4944 State Route 40, Argyle, NY 12809 | 2013-11-12 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).