WENDY'S # 3880


Address: 2988 West West Ridge Road, Rochester, NY 14626

WENDY'S # 3880 (Health Operation# 918211) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 30, 2018.

Business Overview

NYS Health Operation ID 918211
Operation Name WENDY'S # 3880
Food Service Description Food Service Establishment - Restaurant
Facility Address 2988 West West Ridge Road
Rochester
NY 14626
Municipality GREECE
County MONROE
Permit Expiration Date 12/31/2017
Local Health Department Monroe County
NYSDOH Gazetteer 275400

Inspection Results

Date: 2018-08-30 Type: Inspection Violations: 1 critical, 1 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 11D: Non food contact surfaces of equipment not clean
Comments: bal of foods have satisfactory temps cfw on site
Date: 2017-07-31 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Note: Remodeling finished. Interior of Walk-in-Cooler and Walk-in-Freezer refurbished. All temperatures satisfactory. All plumbing satisfactory. Prior to reopening: Clean and sanitize all surfaces and equipment. *OK TO REOPEN/OK TO OPERATE
Date: 2017-06-20 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: All violations addressed, conditions satisfactory at time of inspection. Note: Remodel planned (begin ~07/10/2017 to end of month); Inspector to be contacted to conduct pre-opening inspection. Application for Plan Approval required for remodel of existing establishment. (Note: Walk-in-Cooler and Walk-in-Freezer to be replaced.)
Date: 2017-05-23 Type: Inspection Violations: 1 critical, 7 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Reinspection on or after 06/12/2017. CFW+
Date: 2016-12-20 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Comments: CFW+ Discussed Employee Health Policy/Norovirus. Literature emailed.
Date: 2016-04-06 Type: Inspection Violations: 0 critical, 5 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

Office Location

Street Address 2988 WEST WEST RIDGE ROAD
City ROCHESTER
State NY
Zip 14626

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).