JACK DEVINES (Health Operation# 914349) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 23, 2017.
NYS Health Operation ID | 914349 |
Operation Name | JACK DEVINES |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
6935 Ward Road Niagara Falls NY 14304 |
Municipality | WHEATFIELD |
County | NIAGARA |
Permitted Corporation Name | WNY HOSPITALITY |
Permitted Operator Name | DAVID DWYER |
Permit Expiration Date | 02/28/2018 |
Local Health Department | Niagara County |
NYSDOH Gazetteer | 316000 |
Date: 2017-06-23 | Type: Inspection |
Violations:
3 critical,
6 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140oF during hot holding. Item 7E (Critical): Other potentially hazardous foods requiring cooking are not heated to 140oF or above. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: Recommended Basic Food Safety class in March. Raw beef chucks are above Pork. Pork gets cooked to 150dF. Hamburg needs to be cooked to 158dF Cooling is to be 4' deep or less and 6 lbs or less. Training seems to be needed. |
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Date: 2017-03-03 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12A: Hot, cold running water not provided, pressure inadequate Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Went over proper cooling techniques due to moisture under wrap in walk in. Concern over cooling 120 deg F to 70 deg F in 2 hours and 70 to 45 deg F in 4 more hours. Recommend Basic Food Safety class for cook and and managers. Need application and fee, workers compensation and disability. |
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Date: 2016-12-16 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Food testing thermometer ok, coolers <45°, hot holds >140°, gloves ok, hair restraints ok, choking ok, cpr ok, restrooms ok |
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Date: 2016-04-29 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Violations from previous inspection have been corrected | ||
Date: 2016-04-15 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140oF during hot holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
Street Address | 6935 WARD ROAD |
City | NIAGARA FALLS |
State | NY |
Zip | 14304 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
JACK'S GRILL AND BANQUETS | Mike Depriest | 6935 Ward Road, Niagara Falls, NY 14304 | 2018-04-11 |
WESTBY'S PUB & EATERY | Boaw Inc. | 6935 Ward Road, Niagara Falls, NY 14304 | 2014-07-17 |
BOULEVARD BBQ | Grace Tomasino | 6935 Ward Road, Niagara Falls, NY 14304 | 2010-08-28 |
ROCK BAR ENTERTAINMENT INC. | Lindsey Meyers | 6935 Ward Road, Niagara Falls, NY 14304 | 2010-08-12 |
J. T. WHEATFIELDS, INC. | Joseph Tomasino | 6935 Ward Road, Niagara Falls, NY 14304 | 2010-05-19 |
THE ORIGINAL HONEY'S-WHEATFIELD | Honey's International Inc. | 6935 Ward Road, Niagara Falls, NY 14304 | 2009-03-12 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
ST. JOHN EVAN. LUTH. CHURCH/SCHOOL | St. John Evangelical Lutheran Church | 6950 Ward Road, North Tonawanda, NY 14120 | 2018-10-29 |
TOWN OF WHEATFIELD/NIAGARA NUTRITION | Niagara Nutrition | 2790 Church Road, North Tonawanda, NY 14120 | 2018-09-04 |
TOWN OF WHEATFIELD COMM./SR. CENTER | Town of Wheatfield | 2790 Church Road, North Tonawanda, NY 14120 | 2018-09-04 |
ERRICK ROAD ELEMENTARY SCHOOL | Niagara Wheatfield Central School District | 6839 Errick Road, North Tonawanda, NY 14120 | 2018-12-06 |
ST. JOHNSBURG FIRE COMPANY | Michael Hefferon, Pres. | 7165 Ward Road, North Tonawanda, NY 14120 | 2018-12-11 |
ELDERWOOD RESIDENCES AT WHEATFIELD | 100 Crestwood Court Operating Co. | 100 Crestwood Court, Niagara Falls, NY 14304 | 2018-08-14 |
YUBBS | Papa Joe's At The Greens LLC Dba Yubbs | 2546 Niagara Falls Boulevard, Niagara Falls, NY 14304 | 2018-08-13 |
GRANDMA D'S | Jamah Destino | 2500 Niagara Falls Boulevard, Niagara Falls, NY 14304 | 2018-09-07 |
FAIRMONT PARK CONCESSION STAND | Town of Wheatfield Lions Club | 6812 Nash Road, North Tonawanda, NY 14120 | 2018-06-11 |
ADAMS FIRE COMPANY | Adams Fire Co., Inc. | 7113 Nash Road, North Tonawanda, NY 14120 | 2018-03-29 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).