ADAMS FIRE COMPANY
Adams Fire Co., Inc.


Address: 7113 Nash Road, North Tonawanda, NY 14120

ADAMS FIRE COMPANY (Health Operation# 286463) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 29, 2018.

Business Overview

NYS Health Operation ID 286463
Operation Name ADAMS FIRE COMPANY
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 7113 Nash Road
North Tonawanda
NY 14120
Municipality WHEATFIELD
County NIAGARA
Permitted Operator Name ADAMS FIRE CO., INC.
Permit Expiration Date 03/31/2019
Local Health Department Niagara County
NYSDOH Gazetteer 316000

Inspection Results

Date: 2018-03-29 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Non-Operational Inspection Restrooms: OK Handwash Station: OK Mop Sink: OK Indirectly Drained Sink: OK 3-Bay Sink (wash>rinse>sanitize [50 ppm Cl-]>air dry): OK Heat Based Dish Machine (50 ppm Cl-): OK Wipe Cloth Bucket (100 ppm Cl-): OK Food Testing Thermometer: OK/Calibrated Cold Holds/Coolers: <45oF Hot Holds: >140oF (n/a) Cooking Temps: OK Cooling Procedure (120-70oF in two hours; 70-45oF in additional four hours): OK Reheating Procedure (>165oF in less than two hour): OK Bar Area: OK Storage Practices: OK Hand Barriers: OK Hair Restraints: OK Choke Poster: OK CPR Kit: OK Permit Posted: OK
Date: 2017-03-22 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Notes: *Non-operational Inspection* Food testing thermometers available. Bleach available for sanitizing-3bay sink 50ppm, wiping buckets 100ppm. Coolers <45F-ok. Gloves available. Handwash stations ok. High temp dish machine ok per thermostrip. Discussed proper cooking and cooling-gave pamphlet. Gave and discussed Food Workers Sick Policy and Basic Food Safety Course info. Discussed permitted caterers use of facility-JCI and Everyday Gourmet will be used. **Boy scouts troop #833 is on Insurance Charter per employee-copy of charter must be emailed or mailed to NCDOH.**
Date: 2016-03-17 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Non-Operational Inspection Coolers: <45oF Hot Holds: N/A Storage: OK Restrooms: OK Dish Washer: Non-Operational Food Testing Thermometer: carried by staff Gloves: Available Hair Restraints: Available
Date: 2015-03-27 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-09-30 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-09-09 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-09-11 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: 8E - Thermometer in Hobart refrigeraor in kitchen is inaccurate. 8A - Some mold/mildew inside ice machine. 15B - Light shield is missing above stove in kitchen.
Date: 2011-09-09 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: 10b- barewood pallets and 2x4s in downstairs walk in cooler are not smooth and easily cleanable
Date: 2010-09-17 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-09-25 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: All violations form 9-18-09 inspection corrected
Date: 2009-09-18 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: 10B - Floor of Hobart cooler unit at extreme right found to be rusted and not easily cleanable.
Date: 2008-09-11 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2007-09-10 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2006-09-12 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs

Office Location

Street Address 7113 NASH ROAD
City NORTH TONAWANDA
State NY
Zip 14120

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).