COSENTINO'S RISTORANTE
Wnd Cosentino Inc


Address: 1 Railroad Place, Geneva, NY 14456

COSENTINO'S RISTORANTE (Health Operation# 911075) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 26, 2018.

Business Overview

NYS Health Operation ID 911075
Operation Name COSENTINO'S RISTORANTE
Food Service Description Food Service Establishment - Restaurant
Facility Address 1 Railroad Place
Geneva
NY 14456
Municipality GENEVA
County ONTARIO
Permitted Corporation Name WND COSENTINO INC
Permitted Operator Name NANCY COSENTINO
Permit Expiration Date 10/31/2019
Local Health Department Geneva District Office
NYSDOH Gazetteer 340200

Inspection Results

Date: 2018-11-26 Type: Inspection Violations: 6 critical, 6 noncritical
Item 2D (Critical): Unwrapped/potentially hazardous foods are reserved.
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Comments: Critical violations may result in enforcement action.
Date: 2017-09-13 Type: Inspection Violations: 0 critical, 3 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2016-12-21 Type: Inspection Violations: 1 critical, 1 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2016-10-25 Type: Inspection Violations: 0 critical, 7 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2015-12-04 Type: Inspection Violations: 0 critical, 6 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11D: Non food contact surfaces of equipment not clean
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions

Office Location

Street Address 1 RAILROAD PLACE
City GENEVA
State NY
Zip 14456

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
NONNA COSENTINO'S TRATTORIA Marylou Cosentino 1 Railroad Place, Geneva, NY 14456 2014-12-02

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
HAMPTON INN/FOOD 43 Lake Street, Geneva, NY 14456 2018-08-29
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FAITH COMMUNITY CHURCH Mark Ammerman 90 Lewis Street, Geneva, NY 14456 2017-09-14
L & R RESTAURANT Diane Trotta 405 Exchange Street, Geneva, NY 14456 2017-07-21
CAPTAIN'S ROOM CAFE Captain Pb & J LLC 368 Exchange Street, Geneva, NY 14456 2017-07-21
CAPTAIN'S ROOM Captains B & B 368 Exchange Street, Geneva, NY 14456 2008-07-09
RED DOVE TAVERN The Red Dove Tavern Inc 30 Castle Street, Geneva, NY NY 2018-11-01
MAIN MOON Nwai Ki Shui 480 Exchange Street, Geneva, NY 14456 2018-09-04
MICROCLIMATE WINE BAR James Elkin 38 Linden Street, Geneva, NY 14456 2018-08-29
ELMCREST APARTMENTS Ontario County Office for The Aging 99 Lewis Street, Geneva, NY 14456 2018-08-16

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).