TASTE OF INDIA FSE (Health Operation# 909773) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 6, 2015.
| NYS Health Operation ID | 909773 |
| Operation Name | TASTE OF INDIA FSE |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
140 West Fairmount Avenue Lakewood NY 14750 |
| Municipality | BUSTI |
| County | CHAUTAUQUA |
| Permitted Corporation Name | TASTE OF INDIA I LLC |
| Permitted Operator Name | KALA CHIMA |
| Permit Expiration Date | 09/30/2017 |
| Local Health Department | Chautauqua County |
| NYSDOH Gazetteer | 065100 |
| Date: 2016-12-16 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-12-02 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8F: Improper thawing procedures used Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: No hot holding food at time of inspection. Please correct the above items in a timely manner. A reinspection will be scheduled in 2 weeks. |
||
| Date: 2016-03-02 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Raw chicken was stored over rice pudding. Corrected-no dripping moved chicken to bottom shelf. Probe thermometer is inaccurate-reads 20F in ice water. Corrected by recalibrating. Beef and chicken were found outside on a shelf of the shed. All temps were good 39F and owner states they were delivered today. Corrected by placing in a cooler. Thermometers in Bush cooler, True cooler, and freezer were either inaccurate or broken. Actual temps of coolers were checked and ok. Wiping clothes not stored in sanitizer, using squirt bottle. Corrected by making solution for clothes to be immersed into or using paper towels with squirt bottle.Food in Bush cooler is uncovered. Rice in hot holding was 150F. |
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| Date: 2015-11-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: hot and cold food temps were satisfactory; rice =170 degs; chicken pieces reheated in clay oven = 182 degs; all coolers functioning |
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| Date: 2015-10-30 | Type: Inspection |
Violations:
3 critical,
1 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TASTE OF INDIA FSE | Taste of India I LLC | 718 West Third Street, Jamestown, NY 14701 | 2018-10-30 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TASTE OF INDIA FSE | Taste of India I LLC | 718 West Third Street, Jamestown, NY 14701 | 2018-10-30 |
| Street Address | 140 WEST FAIRMOUNT AVENUE |
| City | LAKEWOOD |
| State | NY |
| Zip | 14750 |
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|---|---|---|---|
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).