COUNTRY DINER
Christos Kalmanidas


Address: 134 Broadway, Fort Edward, NY 12828

COUNTRY DINER (Health Operation# 907436) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 9, 2015.

Business Overview

NYS Health Operation ID 907436
Operation Name COUNTRY DINER
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 134 Broadway
Fort Edward
NY 12828
Municipality FT. EDWARD
County WASHINGTON
Permitted Operator Name CHRISTOS KALMANIDAS
Permit Expiration Date 09/30/2017
Local Health Department Glens Falls District Office
NYSDOH Gazetteer 572400

Inspection Results

Date: 2016-03-15 Type: Inspection Violations: 0 critical, 0 noncritical
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Date: 2016-02-22 Type: Inspection Violations: 1 critical, 3 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Comments: Discussed the CIAA law with operator in that there shall be no smoking inside the facility during hours of operation. Operator spoke of modifications, discussed with him that must contact this office prior to for a notice of intent. Any questions you can call this office at 518 793-3893. All corrections were done prior to leaving facility.
Date: 2015-11-09 Type: Inspection Violations: 2 critical, 3 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Comments: Must correct all violations no later than 11/23/15. Must send Corey DiLorenzo an email to [email protected] addressing corrective actions taken to all cited violations no later than 11/23/15.
Date: 2015-09-17 Type: Inspection Violations: 0 critical, 0 noncritical

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
COUNTRY DINER Debby Hover 45 East Tioga Street, Spencer, NY 14883 2019-01-15

Office Location

Street Address 134 BROADWAY
City FORT EDWARD
State NY
Zip 12828

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
YE OLD FORT DINER John Weber 11 East Street, Fort Edward, NY 12828 2018-05-01
ONE MORE GRILL Jacqueline Monroe 13 1/2 East Street, Fort Edward, NY 12828 2014-12-08
TWO MOMMAS Melissa Halstead 134 Broadway, Fort Edward, NY 12828 2014-03-24
134 BROADWAY CAFE Rolando Nova, Inc. 134 Broadway, Fort Edward, NY 12828 2011-02-03
JIM'S BROADWAY CAFE Padge, Inc. 134 Broadway, Fort Edward, NY 12828 2010-02-23
P.J. 'S BROADWAY CAFE 134 Broadway, Fort Edward, NY 12828 2007-11-19
ZANTE'S RESTAURANT Padge Inc. 134 Broadway, Fort Edward, NY 12828 2006-04-21
ST JOSEPH'S SCHOOL-FSE Aramark Educational Services, LLC. 12 Washington Street, Fort Edward, NY 12828 2018-06-05
STUMPY'S PIZZERIA Stumpy's Pizzeria Inc. 165 Broadway, Fort Edward, NY 12828 2018-02-06
ONE 6 FIVE BROADWAY Passionoverprofit, LLC 165 Broadway, Fort Edward, NY 12828 2015-10-29

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).