CINCO DE MAYO (Health Operation# 884122) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 5, 2018.
| NYS Health Operation ID | 884122 |
| Operation Name | CINCO DE MAYO |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
44 North Route 303 Valley Cottage NY 10989 |
| Municipality | CLARKSTOWN |
| County | ROCKLAND |
| Permitted Corporation Name | V & A REST., INC. |
| Permitted Operator Name | DANIEL TELLO |
| Permit Expiration Date | 11/30/2019 |
| Local Health Department | Rockland County |
| NYSDOH Gazetteer | 435000 |
| Date: 2019-03-04 | Type: Inspection |
Violations:
3 critical,
12 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Item 1F (Critical): Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14C: Pesticide application not supervised by a certified applicator Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2018-12-05 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 14C: Pesticide application not supervised by a certified applicator |
||
| Date: 2018-03-20 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2017-10-30 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12A: Hot, cold running water not provided, pressure inadequate Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14C: Pesticide application not supervised by a certified applicator Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2017-03-20 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2016-11-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2016-03-31 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2015-12-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2015-03-19 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-11-05 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12A: Hot, cold running water not provided, pressure inadequate |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CINCO DE MAYO | Dag Route 9w Corp. | 173 Main Street, Nyack, NY 10960 | 2017-05-24 |
| Department of State (DOS) ID | 4458970 |
| Entity Name | V & A REST., INC. |
| Initial DOS Filing Date | 2013-09-13 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | V & A REST., INC. |
| DOS Process Address |
40-42-44 Route 303 Valley Cottage NEW YORK 10989 |
| Street Address | 44 NORTH ROUTE 303 |
| City | VALLEY COTTAGE |
| State | NY |
| Zip | 10989 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CINCO DE MAYO | K & P Pizza and Pasta Inc. | 44 North Route 303, Valley Cottage, NY 10989 | 2014-03-12 |
| MICHELE MICHELLE RESTAURANT | Meldell Corporation | 44 North Route 303, Valley Cottage, NY 10989 | 2008-04-02 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| INDIAN CURRY KITCHEN | Indian Curry Kitchen Inc | 36 Route 303, Valley Cottage, NY 10989 | 2018-12-05 |
| SUBWAY - VALLEY COTTAGE | Sas Subway, Inc. | 46 Route 303, Valley Cottage, NY 10989 | 2018-11-05 |
| BIRIYANI PLACE | Biriyani Place LLC | 36 Route 303, Valley Cottage, NY 10989 | 2016-01-22 |
| U LIKE CHINESE RESTAURANT | En Yang | 36 Route 303, Valley Cottage, NY 10989 | 2014-11-05 |
| JONNIES WOKt | Jonnie's Wok Restaurant, Inc. | 36 Route 303, Valley Cottage, NY 10989 | 2012-07-09 |
| SUBWAY - VALLEY COTTAGE | Greenbites, LLC | 46 Route 303, Valley Cottage, NY 10989 | 2011-10-26 |
| JONNIE'S WOK | Jonnie's Wok, Inc. | 36 Route 303, Valley Cottage, NY 10989 | 2010-12-09 |
| NUMBER ONE CHINESE KITCHEN | Gui Jiang | 36 Route 303, Valley Cottage, NY 10989 | 2005-11-08 |
| BROOKSIDE TAVERN & SMOKE HOUSE | Jk Pie Man LLC | 107 Route 303, Valley Cottage, NY 10989 | 2018-11-28 |
| PIE MAN'S COTTAGE | Jk Pie Man LLC | 107 Route 303, Valley Cottage, NY 10989 | 2015-12-08 |
Please comment or provide details below to improve the information on CINCO DE MAYO.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).