RED LOBSTER #313
Red Lobster Hospitality LLC


Address: 1 Nevada Street, Hicksville, NY 11801

RED LOBSTER #313 (Health Operation# 883386) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 18, 2018.

Business Overview

NYS Health Operation ID 883386
Operation Name RED LOBSTER #313
Food Service Description Food Service Establishment - Restaurant
Facility Address 1 Nevada Street
Hicksville
NY 11801
Municipality OYSTER BAY
County NASSAU
Permitted Corporation Name RED LOBSTER HOSPITALITY LLC
Permit Expiration Date 07/31/2019
Local Health Department Nassau County
NYSDOH Gazetteer 295205

Inspection Results

Date: 2018-06-18 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8B: In use food dispensing utensils improperly stored
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Score Grade = A Seats = 180 FMC = Lucia Kelly - Exp. March 31, 2020
Date: 2017-09-14 Type: Inspection Violations: 0 critical, 5 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8B: In use food dispensing utensils improperly stored
Comments: Grade A, Seating 260 FMTC Lascia Kelly expires March 2020
Date: 2017-01-02 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2016-12-07 Type: Inspection Violations: 1 critical, 5 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 14C: Pesticide application not supervised by a certified applicator
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Score "A" 200 plus seats Ecolab once a month
Date: 2015-10-06 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: score 'A' FMTC Allen Murphy exp 7/17 over 200 seats
Date: 2014-10-17 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2014-10-09 Type: Inspection Violations: 2 critical, 5 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 14C: Pesticide application not supervised by a certified applicator
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2013-10-21 Type: Inspection Violations: 0 critical, 4 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance

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RED LOBSTER #692 Red Lobster Hospitality LLC 1 Miron Lane, Kingston, NY 12401 2018-01-25
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Red Lobster #247 Red Lobster Hospitality LLC 2965 Erie Boulevard East, Syracuse, NY 13224 2018-10-19
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Red Lobster #6323 Red Lobster Hospitality LLC 3938 State Route 31, Liverpool, NY 13090 2018-10-09
Red Lobster #663 Red Lobster Hospitality LLC 450 Route 211 East, Middletown, NY 10940 2018-07-24
RED LOBSTER #745 Red Lobster Hospitality LLC 295 East Fairmount Avenue, Lakewood, NY 14750 2015-03-05

NYS Corporation Registration

Department of State (DOS) ID 4546468
Entity Name RED LOBSTER HOSPITALITY LLC
Initial DOS Filing Date 2014-03-18
Entity Type FOREIGN LIMITED LIABILITY COMPANY
DOS Process Name C/O CORPORATE CREATIONS NETWORK INC.
DOS Process Address 15 North Mill Street
Nyack
NEW YORK 10960

Office Location

Street Address 1 NEVADA STREET
City HICKSVILLE
State NY
Zip 11801

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
RED LOBSTER RESTAURANT #313 N and D Restaurants Inc 1 Nevada Street, Hicksville, NY 11801 2013-10-21

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).