SHANELYS DELI GOURMET (Health Operation# 863906) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 5, 2019.
| NYS Health Operation ID | 863906 |
| Operation Name | SHANELYS DELI GOURMET |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
655 South 3rd Avenue Mount Vernon NY 10550 |
| Municipality | MT. VERNON |
| County | WESTCHESTER |
| Permitted Corporation Name | SHANELYS DELI GOURMET CORP. |
| Permitted Operator Name | NICOLAS DIAZ |
| Permit Expiration Date | 04/30/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590301 |
| Date: 2019-02-05 | Type: Inspection |
Violations:
0 critical,
13 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14C: Pesticide application not supervised by a certified applicator Item 14A: Insects, rodents present Comments: DANIEL SPEARING LLC ANGEL'S END DELI & GROCERY 655 S 3RD AVE MOUNT VERNON, NY 10550 CHANGE OF OWNERSHIP IN PROGRESS, ORIGINAL FOOD SERVICE ESTABLSIHMENT PERMIT TO BE SUBMITTED BEFORE CHANGE OF OWNERSHIP IS COMPLETE **DEPARTMENT OF HEALTH- 25 MOORE AVE, MOUNT KISCO, NY NICOLE - 914-336-1296 *BASEMENT FOR DRY NON FOOD STORAGE ONLY AND TWO CHEST FREEZERS *ALL WALLS, FLOORS AND CEILING MUST BE SMOOTH, SEALED, NONPOROUS AND EASILY CLEANABLE |
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| Date: 2018-05-15 | Type: Re-Inspection |
Violations:
0 critical,
11 noncritical |
|
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: LOW BOY REFRIGRATION UNIT TAKEN OUT OF SERVICE AT THIS TIME. OPERATOR MS. DIAZ STATES IN INTERVIEW THAT MECHANIC IS WAITING FOR PARTS TO REPAIR UNIT. NOT TO BE USED INLESS HOLDING COLD AT 45 DEGREES OR BELOW. RESTROOM & FLOORS SCHEDULED TO BE REPAIRED ON 5/19/2018 REINSPECT ON OR ABOUT 5/29/2018 |
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| Date: 2018-05-09 | Type: Re-Inspection |
Violations:
1 critical,
14 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Comments: THE VIOLATIONS OBSERVED ABOVE ARE ALL RECURRING. REINSPECT ON MAY 14,2018 |
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| Date: 2018-04-23 | Type: Inspection |
Violations:
1 critical,
16 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 14A: Insects, rodents present Comments: REINSPECT ON OR ABOUT APRIL 26,2018 WARNING ISSUED FOR RODENTS AT THIS TIME DISCUSSED: WALK-IN REFRIGERATION WIRE SHELVING |
||
| Date: 2017-04-11 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 14C: Pesticide application not supervised by a certified applicator Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2016-12-20 | Type: Inspection |
Violations:
1 critical,
15 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Department of State (DOS) ID | 4560924 |
| Entity Name | SHANELYS DELI GOURMET CORP. |
| Initial DOS Filing Date | 2014-04-11 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | SHANELYS DELI GOURMET CORP. |
| DOS Process Address |
655 S. 3rd Avenue Mt. Vernon NEW YORK 10550 |
| Street Address | 655 SOUTH 3RD AVENUE |
| City | MOUNT VERNON |
| State | NY |
| Zip | 10550 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SUNSHINE GOURMET DELI | Sunshine Gourmet Deli Corp. | 655 South 3rd Avenue, Mount Vernon, NY 10550 | 2014-01-09 |
| SUNDANCE DELI & CAFE | Sundance Deli & Cafe Inc. | 655 South 3rd Avenue, Mount Vernon, NY 10550 | 2012-11-15 |
| LATIN FLAVOR DELI | Catherine Barrera | 655 South 3rd Avenue, Mount Vernon, NY 10550 | 2009-04-02 |
| SONNY'S DELI | Richard Miranda | 655 South 3rd Avenue, Mount Vernon, NY 10550 | 2007-02-01 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PORTUGUESE AMERICAN CLUB | Portuguese-american Club of Mount Vernon, Inc. | 130 East Prospect Avenue, Mount Vernon, NY 10550 | 2018-12-05 |
| LITTLE CAESAR'S PIZZA | Peterdorcas Ventures, Inc. | 51 East Prospect Avenue, Mount Vernon, NY 10550 | 2018-11-28 |
| USA BRAZILIAN GRILL | Usa Brazilian Grill, Inc. | 145 Gramatan Avenue, Mount Vernon, NY 10550 | 2018-11-01 |
| PADAMINAS BRAZILIAN BAKERY | Padaminas Brazilian Bakry · Padaminas Brazilian Bakery, Inc. | 64 West Lincoln Avenue, Mount Vernon, NY 10550 | 2018-10-30 |
| 53 SEA LOUNGE | 53 Sea Lounge Inc. | 53 Mount Vernon Avenue, Mount Vernon, NY 10550 | 2018-10-24 |
| DAZZLE'S RESTAURANT & LOUNGE | Dazzle's Restaurant & Lounge Inc. | 130 South 4th Avenue, Mount Vernon, NY 10550 | 2018-10-22 |
| KFC | Pak Mt. Vernon Management, Inc. | 309 East Sanford Boulevard, Mount Vernon, NY 10550 | 2018-10-17 |
| SQUARE ONE INTERNATIONAL | Square One International Inc. | 17 East 2nd Street, Mount Vernon, NY 10550 | 2018-10-16 |
| OUR LADY OF VICTORY SCHOOL | Archdiocese of New York | 38 North 5th Avenue, Mount Vernon, NY 10550 | 2018-10-15 |
| SUGAR BOWL LUNCH | Tsgl Restaurant Corp. | 502 South 5th Avenue, Mount Vernon, NY 10550 | 2018-10-15 |
Please comment or provide details below to improve the information on SHANELYS DELI GOURMET.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).