STELLA'S STATION (Health Operation# 861113) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 5, 2018.
NYS Health Operation ID | 861113 |
Operation Name | STELLA'S STATION |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
150 Partition Street Saugerties NY 12477 |
Municipality | SAUGERTIES |
County | ULSTER |
Permitted Corporation Name | MIANDER, INC. |
Permitted Operator Name | ALEXANDER LAMB |
Permit Expiration Date | 10/08/2018 |
Local Health Department | Ulster County |
NYSDOH Gazetteer | 556400 |
Date: 2018-07-05 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Gloves, probe thermometer and hand wash sink OK. Walk in cooler at 33 degrees F. Discussed handwashing, ill food worker procedures, and avoidance of bare hand contact with ready to eat food. All coolers and freezers at proper temps with thermometers. |
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Date: 2017-06-01 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Previous critical violation corrected (5A - Potentially hazardous food items not kept below 45 degrees F.). The bain marie cooler in the ice cream shop was at 40 degrees F at the time of reinspection. | ||
Date: 2017-04-28 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Probe thermometer, and hand wash station OK. Discussed handwashing, and ill food worker procedures. Discussed Garlic in butter or oil should be kept at 45 F or below at all times. Discussed proper re-heating, and cooling of foods. |
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Date: 2016-06-01 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Glass door cooler@41, Line coolers@31, 38, gloves, probe, Walkin @ 37. |
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Date: 2015-07-22 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8B: In use food dispensing utensils improperly stored Item 8F: Improper thawing procedures used Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2015-06-23 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2014-07-31 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-06-24 | Type: Inspection |
Violations:
2 critical,
10 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2014-06-05 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Department of State (DOS) ID | 4402738 |
Entity Name | MIANDER, INC. |
Initial DOS Filing Date | 2013-05-14 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | TAXES R US |
DOS Process Address |
71 Albany Ave Kingston NEW YORK 12401 |
Location Name | MIANDER INC |
Location Address |
150 Partition Street Saugerties NEW YORK 12477 |
Street Address | 150 PARTITION STREET |
City | SAUGERTIES |
State | NY |
Zip | 12477 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
STELLA'S STATION (OLD) | 150 Partition Street, Inc. | 150 Partition Street, Saugerties, NY 12477 | 2013-09-18 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
PIG BAR & GRILL | Pig Bar & Grill, Inc. | 110 Partition Street, Saugerties, NY 12477 | 2018-12-06 |
'CUE | Cue Shack, Inc. | 136 Partition Street, Saugerties, NY 12477 | 2016-08-05 |
MIRABELLA | Mirabella of Saugerties, Inc. | 117 Partition Street, Saugerties, NY 12477 | 2012-06-18 |
VILLAGE PIZZA & RESTAURANT | Saugerties Pizza, Inc. | 284 Main Street, Saugerties, NY 12477 | 2018-08-10 |
MISS LUCY'S KITCHEN | Miss Lucy's Kitchen, Inc. | 90 Partition Street, Saugerties, NY 12477 | 2018-06-14 |
INQUIRING MIND BOOKSTORE | Inquiring Mind Bookstore, Inc. | 65 Partition Street, Saugerties, NY 12477 | 2018-06-12 |
DELICIOSO DELI & BISTRO | Saugerties Delicioso, Inc. | 78 Partition Street, Saugerties, NY 12477 | 2018-06-01 |
THE DUTCH ALE HOUSE | Shale Hill, LLC | 255 Main Street, Saugerties, NY 12477 | 2018-05-17 |
LOVE BITES | Maximillion LLC | 69 Partition Street, Saugerties, NY 12477 | 2018-04-09 |
DALLAS HOT WIENERS | Fred Tampasis & Evan Pappas | 215 Main Street, Saugerties, NY 12477 | 2018-04-02 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).