RAIN MODERN CHINESE (Health Operation# 850405) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 7, 2018.
NYS Health Operation ID | 850405 |
Operation Name | RAIN MODERN CHINESE |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
259 Lark Street Albany NY 12210 |
Municipality | ALBANY |
County | ALBANY |
Permitted Corporation Name | RAIN ALBANY, LLC. |
Permitted Operator Name | FRANK LEE |
Permit Expiration Date | 06/30/2019 |
Local Health Department | Albany County |
NYSDOH Gazetteer | 010100 |
Date: 2018-12-07 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2017-08-30 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
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Date: 2017-08-16 | Type: Inspection |
Violations:
2 critical,
8 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8B: In use food dispensing utensils improperly stored Item 8F: Improper thawing procedures used Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2016-11-21 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2015-12-07 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8B: In use food dispensing utensils improperly stored Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8F: Improper thawing procedures used |
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Date: 2014-12-16 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2014-02-21 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8F: Improper thawing procedures used Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2013-12-10 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
Street Address | 259 LARK STREET |
City | ALBANY |
State | NY |
Zip | 12210 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SILVER SLIPPER | Phillip Moore | 97 Henry Johnson Boulevard, Albany, NY 12210 | 2018-12-11 |
THE UNIVERSITY CLUB Food Service | 141 Washington Avenue, Albany, NY 12210 | 2018-12-10 | |
IRON GATE CAFE' | Iron Gate, Inc. | 182-a Washington Avenue, Albany, NY 12210 | 2018-12-10 |
ROY'S CARIBBEAN RESTAURANT | Rosetta Corporation | 185 Henry Johnson Boulevard, Albany, NY 12210 | 2018-12-10 |
CAFE' 217 | Laystel, Inc. | 12 1/2 Delaware Avenue, Albany, NY 12210 | 2018-12-06 |
INTERFAITH PARTNERSHIP FOR THE HOMELESS | Janine Robitaille | 176 Sheridan Avenue, Albany, NY 12210 | 2018-12-06 |
SUSIE'S | Carrky Corp. | 8 Delaware Avenue, Albany, NY 12210 | 2018-12-06 |
FUZE BOX | Albany Fuze Box, Inc. | 12 Central Avenue, Albany, NY 12210 | 2018-12-04 |
OH BAR | 304 Lark, Inc. | 304 Lark Street, Albany, NY 12210 | 2018-12-04 |
MAMOUN'S CAFE' | Sayah Chater | 206 Washington Avenue, Albany, NY 12210 | 2018-11-30 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).