FLGRT VINEYARD BUFFET (Health Operation# 849791) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 7, 2018.
| NYS Health Operation ID | 849791 |
| Operation Name | FLGRT VINEYARD BUFFET |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
5857 New York 96 Farmington NY 14425 |
| Municipality | FARMINGTON |
| County | ONTARIO |
| Permitted Corporation Name | FINGER LAKES FOOD SERVICE INC |
| Permitted Operator Name | CHRIS RIEGLE |
| Permit Expiration Date | 01/31/2019 |
| Local Health Department | Geneva District Office |
| NYSDOH Gazetteer | 345400 |
| Date: 2018-12-07 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 4C (Critical): Foods or food area/public area contamination by sewage or drippage from waste lines. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: The violations observed in this inspection may result in an enforcement action by this Department. |
||
| Date: 2017-01-20 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: During the course of the inspection storage of different food items was discussed in the walk-in cooler areas. |
||
| Date: 2016-12-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations noted at the time of inspection. Staff were completing preparations and cooling many food items for long term storage. Executive chef was available to tour the kitchen area and answered questions on the operation. | ||
| Date: 2016-10-13 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: All temperatures were adequate. Discussed use of time as a public health control. |
||
| Date: 2015-07-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations were observed during the course of the inspection. Discussed techniques for cold holding pasta next to the hot water bath at the pasta serving station, specifically adding more water to the ice bath to increase conduction. | ||
| Date: 2015-04-22 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: All temperatures were adequate. Discussed having readily accessible probe thermometers in all food service areas. Discussed vacuum sealing of foods with operator and reminded them that vacuum sealing in this facility is prohibited. No vacuum sealing of foods was observed. |
||
| Date: 2014-08-28 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2014-04-22 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: Notes: - All temperatures were adequate. - Discussed prevention of bare hand contact when adding garnishes to beverages. |
||
| Date: 2013-11-14 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Date: 2013-10-18 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FLGRT PLATINUM GRILL | Finger Lakes Food Service Inc | 5857 New York 96, Farmington, NY 14425 | 2018-08-24 |
| FLGRT REMEDY BAR | Finger Lakes Food Service Inc | 5857 New York 96, Farmington, NY 14425 | 2018-08-24 |
| FLGRT TIN CUP BAR | Finger Lakes Food Service Inc | 5857 New York 96, Farmington, NY 14425 | 2018-08-24 |
| FLGRT TIM HORTONS EXPRESS | Finger Lakes Food Service Inc | 5857 New York 96, Farmington, NY 14425 | 2018-08-24 |
| FLGRT SEVENS SPORTS BAR | Finger Lakes Food Service Inc | 5857 New York 96, Farmington, NY 14425 | 2018-08-24 |
| FLGRT THE WIRE | Finger Lakes Food Service Inc | 5857 New York 96, Farmington, NY 14425 | 2018-08-24 |
| FINGER LAKES GAMING & RACE TRACK | Finger Lakes Food Service Inc | 5857 New York 96, Farmington, NY 14425 | 2017-10-06 |
| FLGRT THE CARVERY | Finger Lakes Food Service Inc | 5857 New York 96, Farmington, NY 14425 | 2017-08-02 |
| FLGRT THE PADDOCK BAR | Finger Lakes Food Service Inc | 5857 New York 96, Farmington, NY 14425 | 2016-09-06 |
| FLGRT STARTING GATE GRILL | Finger Lakes Food Service Inc | 5857 New York 96, Farmington, NY 14425 | 2015-08-21 |
| Find all services with the same name | |||
| Street Address | 5857 NEW YORK 96 |
| City | FARMINGTON |
| State | NY |
| Zip | 14425 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FLGRT PLATINUM GRILL | Finger Lakes Food Service Inc | 5857 New York 96, Farmington, NY 14425 | 2018-08-24 |
| FLGRT REMEDY BAR | Finger Lakes Food Service Inc | 5857 New York 96, Farmington, NY 14425 | 2018-08-24 |
| FLGRT TIN CUP BAR | Finger Lakes Food Service Inc | 5857 New York 96, Farmington, NY 14425 | 2018-08-24 |
| FLGRT TIM HORTONS EXPRESS | Finger Lakes Food Service Inc | 5857 New York 96, Farmington, NY 14425 | 2018-08-24 |
| FLGRT SEVENS SPORTS BAR | Finger Lakes Food Service Inc | 5857 New York 96, Farmington, NY 14425 | 2018-08-24 |
| FLGRT THE WIRE | Finger Lakes Food Service Inc | 5857 New York 96, Farmington, NY 14425 | 2018-08-24 |
| FINGER LAKES GAMING & RACE TRACK | Finger Lakes Food Service Inc | 5857 New York 96, Farmington, NY 14425 | 2017-10-06 |
| FLGRT THE CARVERY | Finger Lakes Food Service Inc | 5857 New York 96, Farmington, NY 14425 | 2017-08-02 |
| FLGRT THE PADDOCK BAR | Finger Lakes Food Service Inc | 5857 New York 96, Farmington, NY 14425 | 2016-09-06 |
| FLGRT STARTING GATE GRILL | Finger Lakes Food Service Inc | 5857 New York 96, Farmington, NY 14425 | 2015-08-21 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| EL JIMADOR MEXICAN RESTAURANT | El Jimador Inc | 1470 Rochester Road, Farmington, NY 14425 | 2018-01-18 |
| EL JIMADOR | Jay Hernandez | 1470 Rochester Road, Farmington, NY 14425 | 2015-03-10 |
| CRYSTAL LAKES FAMILY REST./IA | Michael Economou | 1470 Rochester Road, Farmington, NY 14425 | 2007-02-13 |
| CRYSTAL LAKES FAMILY REST. | Joseph Dipietro | 1470 Rochester Road, Farmington, NY 14425 | 2006-05-24 |
| PROSECCO ITALIAN REST. & JAZZ BAR | Prosecco Italian Restaurant and Jazz Bar LLC | 1550 Rochester Road, Farmington, NY 14425 | 2018-11-27 |
| KFC / FARMINGTON | Indus Tbny Inc | 1301 Route 332, Farmington, NY 14425 | 2018-06-29 |
| CARMEN'S ICE CREAM & GELATO | Carmen Laviano | 1550 Rochester Road, Farmington, NY 14425 | 2011-07-27 |
| KENTUCKY FRIED CHICKEN/FARM. | Pm Management Specialist Inc | 1301 Route 332, Farmington, NY 14425 | 2010-09-30 |
| DARIO'S FAMOUS PIZZA | Daryn Sapere | 1560 Rochester Road, Farmington, NY 14425 | 2018-06-29 |
| CILANTRO TRACK KITCHEN CAFE | Fidelio Rita | 5857 Route 96, Farmington, NY 14425 | 2018-09-10 |
Please comment or provide details below to improve the information on FLGRT VINEYARD BUFFET.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).