FEEL DI VYBEZ GRILL & BAR
Feel Di Vybez Grill & Bar Inc.


Address: 501 South 9th Avenue, Mount Vernon, NY 10550

FEEL DI VYBEZ GRILL & BAR (Health Operation# 848475) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 25, 2018.

Business Overview

NYS Health Operation ID 848475
Operation Name FEEL DI VYBEZ GRILL & BAR
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 501 South 9th Avenue
Mount Vernon
NY 10550
Municipality MT. VERNON
County WESTCHESTER
Permitted Corporation Name FEEL DI VYBEZ GRILL & BAR INC.
Permitted Operator Name FEEL DI VYBEZ GRILL & BAR INC.
Permit Expiration Date 08/31/2018
Local Health Department Westchester County
NYSDOH Gazetteer 590301

Inspection Results

Date: 2018-04-25 Type: Re-Inspection Violations: 0 critical, 6 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Comments: Issued summons at this time due to rodent violation observed on 4/23/18. Case : PHP-7487-18-MK-MQE1-FSE. Waiver given for $250. No red violation(s) noted at the time of inspection. All hot/cold holding unit temperatures accurate at this time. Operator stated that hood unit will be serviced on Monday and exit door will be repaired on Friday. next inspection will be done randomly. Last 4 extermination records must be on site for follow up inspection.
Date: 2018-04-23 Type: Inspection Violations: 2 critical, 9 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140oF during hot holding.
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 14A: Insects, rodents present
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Next inspection will be done randomly within 72 hours randomly. Notice of hearing will be given during next regular inspection. No waiver will be given if red violations are repeated. Warning given. Last 4 extermination records must be on site for follow up inspection. Updated Serv Safe Food manager`s certification must also be on site for follow up inspection.
Date: 2017-05-04 Type: Inspection Violations: 0 critical, 13 noncritical
Item 14A: Insects, rodents present
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Comments: Given warning for mice. Next inspection will be on or after 5/7/17. Last 3 extermination, and maintenance records must be on site for follow up inspection. All hot/cold holding unit temperatures accurate at this time.
Date: 2016-12-14 Type: Inspection Violations: 1 critical, 8 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140oF during hot holding.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 14A: Insects, rodents present
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Comments: Warning for flies given. Above violations must be corrected by 1/2/17. Nnext inspection will be done randomly. Last 3 extermination records must be on site for follow upppp inspection.
Date: 2016-04-25 Type: Inspection Violations: 0 critical, 7 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: No red violation(s) noted at the time of inspection. All hot and cold holding unit tempperatures accurate at thiiis time...
Date: 2015-04-08 Type: Inspection Violations: 0 critical, 7 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11D: Non food contact surfaces of equipment not clean
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Date: 2014-10-03 Type: Re-Inspection Violations: 0 critical, 10 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14A: Insects, rodents present

NYS Corporation Registration

Department of State (DOS) ID 4433398
Entity Name FEEL DI VYBEZ GRILL & BAR INC.
Initial DOS Filing Date 2013-07-19
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name SHELLY CHAMBERS
DOS Process Address 1068 E Main St Unit 3
Stamford
NEW YORK 06902
Location Name FEEL DI VYBEZ GRILL & BAR INC.
Location Address 501 S. 9th Ave.
Mt. Vernon
NEW YORK 10550

Office Location

Street Address 501 SOUTH 9TH AVENUE
City MOUNT VERNON
State NY
Zip 10550

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
MARGARITA RESTAURANT & GRILL Margarita Restaurant & Grill Inc. 501 South 9th Avenue, Mount Vernon, NY 10550 2013-01-07
SOUTH SIDE CAFE Ellie's Kitchen Inc. 501 South 9th Avenue, Mount Vernon, NY 10550 2009-10-15

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).