SARKU JAPAN TERIYAKI & SUSHI EXPRESS (Health Operation# 847328) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 7, 2018.
NYS Health Operation ID | 847328 |
Operation Name | SARKU JAPAN TERIYAKI & SUSHI EXPRESS |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
129 W Sunrise Highway Freeport NY 11520 |
Municipality | HEMPSTEAD |
County | NASSAU |
Permitted Corporation Name | SARKU NEW YORK HOLDCO INC. |
Permit Expiration Date | 06/30/2019 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 290400 |
Date: 2018-06-07 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed |
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Date: 2018-06-01 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Comments: Score A FMTC Piu Cheung ex 10/31/20 Permit exp 10/31/20 40 seats |
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Date: 2017-06-21 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Seating: 42, Rating: A, FMTC: Piu Cheung, 9/17, #41222, Shu Lin, 9/17, #43036 |
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Date: 2016-12-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: General observations: Hot water at kitchen 3-compartment sink measured at 138 degrees F. All hand washing stations noted adequately stocked with soap and paper towels. Staff observed properly using gloves to eliminate bare hand contact with ready-to-eat foods. Functioning food product thermometer on site to measure PHF. FMTC Piu Cheng, expires 9/2017, no: 41222 & Shu Lin, expires 9/2017, no: 43036 Seats 40 Grade A |
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Date: 2015-03-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-11-18 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
Date: 2013-09-04 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-08-05 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance |
Department of State (DOS) ID | 4372546 |
Entity Name | SARKU NEW YORK HOLDCO INC. |
Initial DOS Filing Date | 2013-03-12 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | C/O UNITED CORPORATE SERVICES, INC. |
DOS Process Address |
10 Bank Street Suite 560 White Plains NEW YORK 10606 |
Location Name | SARKU NEW YORK HOLDCO INC. |
Location Address |
30 Broad Street, 14th Floor New York NEW YORK 10004 |
Street Address | 129 W SUNRISE HIGHWAY |
City | FREEPORT |
State | NY |
Zip | 11520 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).