BAGEL WORLD OF DUTCHESS COUNTY (Health Operation# 838503) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 10, 2018.
NYS Health Operation ID | 838503 |
Operation Name | BAGEL WORLD OF DUTCHESS COUNTY |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
1659 Route 9 South Wappingers Falls NY 12590 |
Municipality | WAPPINGER |
County | DUTCHESS |
Permitted Corporation Name | BAGEL WORLD OF DUTCHESS COUNTY, INC. |
Permitted Operator Name | KEVEN CASHMAN |
Permit Expiration Date | 07/31/2019 |
Local Health Department | Dutchess County |
NYSDOH Gazetteer | 136800 |
Date: 2018-07-10 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Left walk-in cooler at 37F. Empty display case that contained cream cheese during the previous inspection at 32F. Operator reports that parts have been ordered for the reach in freezer. | ||
Date: 2018-07-05 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Reinspection in 1-2 weeks. A copy of the invoice of the repairs/service made to the out of code compliant temperature cooling units, is required to be provided during the reinspection. Note: Temperature in facility is 85F. |
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Date: 2018-01-12 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Adequate temperatures observed during inspection: four-door beverage cooler 44F, deli cooler macaroni salad 42F, coffee counter lowboy cooler potato hash 45F, cream cheese deli cooler 34F, prep cooler American cheese 44F, back room lowboy deli turkey 41F, walk-in cooler minestrone soup 34F |
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Date: 2017-06-22 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: Adequate temperatures observed during inspection: prep cooler lowboy roast beef 41F, walk-in cooler bacon 36F, deli counter cooler chive cream cheese 38F. |
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Date: 2017-01-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2016-07-12 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2016-06-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2016-01-11 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2015-07-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2015-01-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-07-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-03-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-11-20 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-11-07 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
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Date: 2013-08-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Department of State (DOS) ID | 4302113 |
Entity Name | BAGEL WORLD OF DUTCHESS COUNTY, INC. |
Initial DOS Filing Date | 2012-09-28 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | BAGEL WORLD OF DUTCHESS COUNTY, INC. |
DOS Process Address |
1659 Bank Plaza, Route 9 Wappingers Falls NEW YORK 12590 |
Location Name | BAGEL WORLD OF DUTCHESS COUNTY INC |
Location Address |
1659 Bank Plaza Rt 9 Wappinger Falls NEW YORK 12590 |
Street Address | 1659 ROUTE 9 SOUTH |
City | WAPPINGERS FALLS |
State | NY |
Zip | 12590 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
LEO'S ITALIAN RESTAURANT & PIZZERIA | Dgf Stadium Corp | 1475 Route 9d, Wappingers Falls, NY 12590 | 2018-12-12 |
GROUND HOG | The Ground Hog Inc | 2703 West Main Street, Wappingers Falls, NY 12590 | 2018-12-11 |
DOUBLE O GRILL- (WAPPINGER) | Double O Grill Inc. | 1536 Route 9, Wappingers Falls, NY 12590 | 2018-12-11 |
OUTBACK STEAKHOUSE #3354 | Outback Steakhouse of Flordia LLC | 1510 Route 9, Wappingers Falls, NY 12590 | 2018-12-05 |
DANIELS DELI | Daniels Deli Inc | 2554 South Avenue, Wappingers Falls, NY 12590 | 2018-12-04 |
LAST CHANCE BAR & RESTAURANT | Gkur LLC | 946 Route 376, Wappingers Falls, NY 12590 | 2018-12-04 |
R C KETCHAM HIGH SCHOOL | Wappingers Central School District | Myers Corners Road, Wappingers Falls, NY 12590 | 2018-12-04 |
IN AND OUT DELI & CATERING | In and Out Deli & Catering, LLC | 91 New Hackensack Road, Wappingers Falls, NY 12590 | 2018-12-04 |
ANTONELLAS II | Angelo Dellicarpini | 1830 South Road, Wappingers Falls, NY 12590 | 2018-11-29 |
VICTOR L BARCONE VFW POST 5913 | George Hemroth | 8 School Street, Wappingers Falls, NY 12590 | 2018-11-28 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).