RAMMI'S BAGELS, INC. (Health Operation# 813616) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 30, 2018.
| NYS Health Operation ID | 813616 |
| Operation Name | RAMMI'S BAGELS, INC. |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
181 Route 6 Mahopac NY 10541 |
| Municipality | CARMEL |
| County | PUTNAM |
| Permitted Corporation Name | RAMMI'S BAGELS, INC |
| Permitted Operator Name | LUIS NARVAEZ |
| Permit Expiration Date | 03/31/2019 |
| Local Health Department | Putnam County |
| NYSDOH Gazetteer | 395000 |
| Date: 2019-01-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2018-01-30 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2017-02-03 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2016-09-14 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14C: Pesticide application not supervised by a certified applicator Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Comments: water sample taken |
||
| Date: 2016-01-22 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Comments: discussed proper heating of soup prior to hot holding. |
||
| Date: 2015-09-16 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2015-03-31 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-03-10 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-09-22 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-02-18 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-01-06 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2013-12-23 | Type: Inspection |
Violations:
3 critical,
19 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5D (Critical): Potentially hazardous foods such as salads prepared from potatoes or macaroni are not prepared as recommended using prechilled ingredients and not prechilled to 45°F or less as recommended before they are stored on buffet lines. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance |
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| Date: 2013-10-25 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Department of State (DOS) ID | 4221205 |
| Entity Name | RAMMI'S BAGELS, INC. |
| Initial DOS Filing Date | 2012-03-23 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | C/O LUIS NARVAEZ |
| DOS Process Address |
15 Edward Street Sparkill NEW YORK 10976 |
| Location Name | RAMMIS BAGELS INC |
| Location Address |
181 Route 6 Mahopac NEW YORK 10541 |
| Street Address | 181 ROUTE 6 |
| City | MAHOPAC |
| State | NY |
| Zip | 10541 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BAGEL MART II | Daoud Abukhader | 181 Route 6, Mahopac, NY 10541 | 2012-02-13 |
| STAHLY'S | Ray Stahl | 181 Route 6, Mahopac, NY 10541 | 2010-01-20 |
| MARIE'S | Sherene Piqueras | 181 Route 6, Mahopac, NY 10541 | 2007-01-17 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| WILLIAM KOEHLER SENIOR CENTER | Putnam County Office of Senior Resources | 180 Route 6, Mahopac, NY 10541 | 2018-12-05 |
| MARIO'S RISTORANTE & PIZZA | Joe & Mario's Pizzeria Restaurant, Inc. | 225 Route 6, Mahopac, NY 10541 | 2018-10-19 |
| YOBRGR | Yobrgr Corp. | 30 Route 118, Mahopac, NY 10541 | 2015-11-09 |
| MIRABELLA GELLATERIA & EXPRESSO BAR | Lll Espresso and Gelateria Inc. | 30 Route 118, Mahopac, NY 10541 | 2013-03-04 |
| MIRABELLA GELLATERIA /mirabale | Mirabella Enterprises, Inc. | 30 Route 118, Mahopac, NY 10541 | 2012-04-10 |
| CHILIS GRILL & BAR | Chili's Grill & Bar · Brinker Restaurant Corporation | 80 Route 6 - Suite 208, Baldwin Place, NY 10505 | 2018-10-17 |
| PEPPINO'S PIZZA | Pizza World of Somers Inc. | 80 Route 6, Baldwin Place, NY 10505 | 2018-10-17 |
| GRAND CENTRAL MARKET | Grand Central Deli · Flashback Entertainment Corp. | Route 6, Baldwin Place, NY 10505 | 2018-02-23 |
| COLD STONE CREAMERY | Dolce Gusto, LLC | 80 Route 6, Somers, NY 10505 | 2017-12-13 |
| SOMERS HOT BAGEL | Amroc Realty LLC | 80 Route 6, Baldwin Place, NY 10505 | 2017-10-25 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).