DEMI'S COFFEE SHOP (Health Operation# 805851) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 13, 2016.
| NYS Health Operation ID | 805851 |
| Operation Name | DEMI'S COFFEE SHOP |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
100 Crossways Park Dr W Woodbury NY 11797 |
| Municipality | OYSTER BAY |
| County | NASSAU |
| Permitted Corporation Name | HKK CORP |
| Permitted Operator Name | KOSTAS KARAYIANNIS |
| Permit Expiration Date | 04/30/2018 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295217 |
| Date: 2016-09-13 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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| Date: 2016-08-24 | Type: Inspection |
Violations:
4 critical,
3 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required. Item 2B (Critical): Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Comments: GRADE = "C" FMT: Demetra Karayianni EXP 4/2018, # 42858 SEATS ~ 33 Be sure to print-out this inspection report and have it readily available in your establishment so that you may comply with the following N.C. Health Ordinance: The Nassau County Public Health Ordinance (Article III A, section 7) requires every food service establishment to retain on the premises and make available to any person upon request the most recent inspection report issued by the Health Department. A notice of this availability must be prominently displayed to the public...................... A placard for posting by the establishment was provided by NCDOH on this day. [Inspection reports have grades in the comment section, reinspection reports do not. You MUST SHOW THE GRADED INSPECTION and have the option to show reinspections too]. |
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| Date: 2015-09-04 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored |
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| Date: 2014-09-24 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Date: 2014-09-17 | Type: Inspection |
Violations:
4 critical,
4 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140oF during hot holding. Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140oF. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2013-08-19 | Type: Re-Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Date: 2013-07-29 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140oF during hot holding. Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140oF. Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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| Date: 2012-06-06 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12A: Hot, cold running water not provided, pressure inadequate Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DEMI'S DELI | Hkk Corp | 50 Charles Lindbergh Boulevard, Uniondale, NY 11553 | 2017-04-26 |
| Department of State (DOS) ID | 3457187 |
| Entity Name | HKK CORP. |
| Initial DOS Filing Date | 2007-01-04 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | HKK CORP. |
| DOS Process Address |
50 Charles Lindbergh Boulevard Uniondale NEW YORK 00000 |
| Street Address | 100 CROSSWAYS PARK DR W |
| City | WOODBURY |
| State | NY |
| Zip | 11797 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CAFE 100 | R&r Catering Corp | 100 Crossways Park Dr W, Woodbury, NY 11797 | 2018-03-27 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FOODWORKS | Levittown Deli of Long Island Inc | 101 Crossways Park Drive W, Woodbury, NY 11797 | 2018-03-27 |
| CAFE 135 | Cassano Foods Inc | 135 Crossways Park Drive, Woodbury, NY 11797 | 2018-10-19 |
| BRIGHT HORIZONS @ WOODBURY | Bright Horizons Childrens Centers | 172 Crossways Park Drive, Woodbury, NY 11797 | 2018-10-19 |
| DOUBLE CAFE | Double 88 Inc | 7550 Jericho Turnpike, Woodbury, NY 11797 | 2016-07-21 |
| FOX HOLLOW | Scotto Bros Woodbury Restaurant | 7725 Jericho Turnpike, Woodbury, NY 11797 | 2018-09-12 |
| STERLING NATIONAL BANK | Cassano Foods Inc. | 310 Crossways Park Drive, Woodbury, NY 11797 | 2017-05-17 |
| INN AT FOX HOLLOW- BAR | 7755 Jericho Turnpike, Woodbury, NY 11797 | 2018-12-07 | |
| TENJIN RESTAURANT | Zheng's Tenjin Restaurant, Inc. | 615 Jericho Turnpike, Syosset, NY 11791 | 2018-11-28 |
| BROOKVILLE CNTR FOR CHILDRENS SRVCS | Brookville Center for Childrens Svs Inc. | 280 Crossways Park Drive, Woodbury, NY 11797 | 2018-10-19 |
| INN AT FOX HOLLOW- CONTINENTAL BREAKFAST | 7755 Jericho Turnpike, Woodbury, NY 11797 | 2018-08-16 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).