MARKET BISTRO (Health Operation# 789233) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 14, 2018.
| NYS Health Operation ID | 789233 |
| Operation Name | MARKET BISTRO |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
519 North Broadway Jericho NY 11753 |
| Municipality | OYSTER BAY |
| County | NASSAU |
| Permitted Corporation Name | REAL RESTAURANT GROUP LLC |
| Permit Expiration Date | 10/31/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295206 |
| Date: 2018-09-14 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: Score Grade = A Seats- 85 FMC - Adam Acerra - Exp. 9/31/20 |
||
| Date: 2017-10-19 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Comments: score Grade A seats = 80 FMC - ADAM Arerra - Exp. 9/30/20 |
||
| Date: 2016-12-20 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Score "A" FMTC Adam Acerra exp 8/17 96 seats |
||
| Date: 2015-10-06 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: score 'A' FMTC Adam Acerra exp 8/17 118 seats |
||
| Date: 2014-03-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2013-04-18 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2012-07-27 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-07-20 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2011-12-05 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Street Address | 519 NORTH BROADWAY |
| City | JERICHO |
| State | NY |
| Zip | 11753 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GREEN MELODY | L I Vegetarian Enterprises | 519 North Broadway, Jericho, NY 11753 | 2009-06-04 |
| GREEN MELODY | Creative Zen Corp | 519 North Broadway, Jericho, NY 11753 | 2008-09-23 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CAFE DOLCE VITA | Vita Food Corp | 495 N Broadway, Jericho, NY 11753 | 2018-09-12 |
| JERICHO DELICATESSEN & BAGEL BAKERY | Jericho Deli Inc | 523 North Broadway, Jericho, NY 11753 | 2015-10-06 |
| STARBUCKS COFFEE #7235 | Starbucks Coffee Co #7235 | 475 North Broadway, Jericho, NY 11753 | 2018-10-13 |
| JERICHO JEWISH CENTER NURSERY SCHOOL | Jericho Jewish Center | 430 North Broadway, Jericho, NY 11753 | 2018-05-29 |
| ITKEN STEM SCIENCE ACADEMY | Jericho Jewish Center Nursery School | 430 North Broadway, Jericho, NY 11753 | 2016-10-21 |
| KAY CATERERS@JERICHO JEWISH CENTER | Kay Caterers of Lincoln Square, Inc. | 430 North Broadway, Jericho, NY 11753 | 2017-01-24 |
| MILLERIDGE COTTAGE | Milleridge Cottage Inc | 585 North Broadway, Jericho, NY 11753 | 2015-12-04 |
| MILLERIDGE INN | Lauraine Murphy Jericho Inc | 585 North Broadway, Jericho, NY 11753 | 2015-11-06 |
| MILLERIDGE CARRIAGE HOUSE | Milleridge Carriage House Inc | 585 North Broadway, Jericho, NY 11753 | 2015-10-27 |
| MEADOW BROOK CLUB | Meadowbrook Club | Po Box 58 Cedar Swamp Road, Jericho, NY 11753 | 2015-08-13 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).