THE OLDE ENGLISH PUB (Health Operation# 780621) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 15, 2018.
NYS Health Operation ID | 780621 |
Operation Name | THE OLDE ENGLISH PUB |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
683 Broadway Albany NY 12207 |
Municipality | ALBANY |
County | ALBANY |
Permitted Corporation Name | THE OLDE ENGLISH PUB, INC. |
Permitted Operator Name | JAMES VANN |
Permit Expiration Date | 06/30/2019 |
Local Health Department | Albany County |
NYSDOH Gazetteer | 010100 |
Date: 2018-10-15 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2017-10-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2016-01-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2015-04-29 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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Date: 2014-10-27 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2014-10-22 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14A: Insects, rodents present Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2013-10-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-11-27 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2011-09-21 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
Department of State (DOS) ID | 4050530 |
Entity Name | THE OLDE ENGLISH PUB, INC. |
Initial DOS Filing Date | 2011-02-03 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | THE OLDE ENGLISH PUB, INC. |
DOS Process Address |
2 Beechwood Dr. Clifton Park NEW YORK 12065 |
Location Name | THE OLDE ENGLISH PUB, INC. |
Location Address |
683 Broadway Albany NEW YORK 12207 |
Street Address | 683 BROADWAY |
City | ALBANY |
State | NY |
Zip | 12207 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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MCGEARY'S | Tess & Larry, Inc. | 4 Clinton Square, Albany, NY 12207 | 2018-05-02 |
ANGELO'S 677 PRIME | 677 Prime, LLC. | 677 Broadway, Albany, NY 12207 | 2016-09-30 |
CAFE AT 677 | Big Joe's Catering, LLC. | 677 Broadway, Albany, NY 12207 | 2015-12-09 |
MELVILLE'S MUG | Csamanna, LLC. | 5 Clinton Square, Albany, NY 12207 | 2013-03-14 |
ON THE SIDE - ACCT. TAKEOVER 9-18-12 | 677 Broadway, Albany, NY 12207 | 2011-07-19 | |
MCGEARY'S | Bynarry, Ltd. | 4 Clinton Square, Albany, NY 12207 | 2011-04-07 |
MELVILLE'S MUG | Melville's Mug, LLC. | 5 Clinton Square, Albany, NY 12207 | 2011-03-14 |
CAPITAL REPERTORY COMPANY | Capital Repertory Company, Inc. | 111 North Pearl Street, Albany, NY 12207 | 2018-12-03 |
AVI FOOD SYSTEMS @ PROGRESSIVE INS. | Avi Food Systems, Inc. | 725 Broadway, Albany, NY 12207 | 2018-11-20 |
C.H. EVANS BREWING CO. @ ALBANY PUMP STATION | C.h. Evans Brewing Co., Inc. | 19 Quackenbush Square, Albany, NY 12207 | 2018-06-29 |
Please comment or provide details below to improve the information on THE OLDE ENGLISH PUB.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).