KEUKA COLLEGE CAFETERIA
Avi Foodsystems Inc


Address: 141 Central Avenue, Keuka Park, NY 14478

KEUKA COLLEGE CAFETERIA (Health Operation# 770493) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 26, 2018.

Business Overview

NYS Health Operation ID 770493
Operation Name KEUKA COLLEGE CAFETERIA
Food Service Description Institutional Food Service - College Food Service
Facility Address 141 Central Avenue
Keuka Park
NY 14478
Municipality JERUSALEM
County YATES
Permitted Corporation Name AVI FOODSYSTEMS INC
Permitted Operator Name ROBERT JOHNSTON
Permit Expiration Date 06/30/2019
Local Health Department Geneva District Office
NYSDOH Gazetteer 615300

Inspection Results

Date: 2018-10-26 Type: Inspection Violations: 3 critical, 1 noncritical
Item 4C (Critical): Foods or food area/public area contamination by sewage or drippage from waste lines.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2018-02-28 Type: Inspection Violations: 0 critical, 4 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11D: Non food contact surfaces of equipment not clean
Comments: Seals on walk-in cooler and freezer have been replaced
Date: 2017-11-27 Type: Inspection Violations: 6 critical, 7 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11D: Non food contact surfaces of equipment not clean
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: The violations observed during the course of this inspection may result in an enforcement action by this Department. Operator agreed to submit a proposal for a handwash sink in the dining area by 12/8/17. Submit proposal to [email protected]
Date: 2016-11-29 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Recommend developing a schedule to wash metal and plastic knife holders/storage rack.
Date: 2016-02-23 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2015-10-29 Type: Inspection Violations: 1 critical, 1 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2015-03-12 Type: Inspection Violations: 0 critical, 5 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: When permit renewal is sent 2 applications will be included. One for the "Cafeteria" and one for the "Terrace Cafe
Date: 2014-12-02 Type: Inspection Violations: 1 critical, 4 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2014-02-27 Type: Inspection Violations: 1 critical, 2 noncritical
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: This is an inspection for main Cafeteria only.
Date: 2013-11-25 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2013-07-18 Type: Inspection Violations: 2 critical, 2 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
AVI FOODSYSTEMS INC. AT SKF ENGINE FSE Avi Foodsystems Inc One Maroco Drive, Falconer, NY 14733 2018-12-06
FINGER LAKES COMMUNITY COLLEGE Avi Foodsystems Inc 3325 Marvin Sands Drive, Canandaigua, NY 14424 2018-09-11
PACTIV Avi Foodsystems Inc 5250 North Street, Canandaigua, NY 14424 2018-08-24
WOLF DEN @ KEUKA COMMONS Avi Foodsystems Inc 141 Central Avenue, Keuka Park, NY 14478 2018-02-28
FLCC STARBUCKS Avi Foodsystems Inc 3325 Marvin Sands Drive, Canandaigua, NY 14424 2016-08-31
AVI FOODSYSTEMS INC. AT SKF ENGINE Avi Foodsystems Inc One Maroco Drive, Falconer, NY 14733 2011-05-23
AVI FOODSYSTEMS AT VALEO ENGINE COOLING Avi Foodsystems Inc 2258 Allen Street, Jamestown, NY 14701 2008-12-04

Office Location

Street Address 141 CENTRAL AVENUE
City KEUKA PARK
State NY
Zip 14478

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
WOLF DEN @ KEUKA COMMONS Avi Foodsystems Inc 141 Central Avenue, Keuka Park, NY 14478 2018-02-28
KEUKA COLLEGE CAFETERIA Sodexo Mgt Inc 141 Central Avenue, Keuka Park, NY 14478 2010-03-09

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SKYLINE TRADING POST Tim Mcmichael 3103 Skyline Drive, Penn Yan, NY 14527 2006-08-07
LAKESIDE COUNTRY CLUB Lakeside Country Club Inc 145 Route 54, Penn Yan, NY 14527 2018-08-08
YMCA CAMP CORY/FOOD Ymca of Greater Rochester 140 East Lake Road, Penn Yan, NY 14527 2018-07-10

Food services with the same zip code

Operation Name DBA/Corporation Name Facility Address Last Inspection
WOLF DEN @ KEUKA COMMONS Avi Foodsystems Inc 141 Central Avenue, Keuka Park, NY 14478 2018-02-28
ESPERANZA MANSION INN /FOOD 3456 Route 54a, Bluff Point, NY 14478 2016-07-27
ESPERANZA MANSION INN/FOOD/BALLROOM 3456 Route 54a, Bluff Point, NY 14478 2015-08-12
KEUKA LAKE STATE PARK /SFS Milly's Pantry Inc 3560 Pepper Road, Bluff Point, NY 14478 2018-07-10
UNION BLOCK @ ESPERANZA MANSION Daisy Restaurant Group Inc 3456 State Route 54a, Keuka Park, NY 14478 2012-08-30
KEUKA COLLEGE CAFETERIA Sodexo Mgt Inc 141 Central Avenue, Keuka Park, NY 14478 2010-03-09

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).