KEUKA COLLEGE CAFETERIA (Health Operation# 770493) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 26, 2018.
NYS Health Operation ID | 770493 |
Operation Name | KEUKA COLLEGE CAFETERIA |
Food Service Description | Institutional Food Service - College Food Service |
Facility Address |
141 Central Avenue Keuka Park NY 14478 |
Municipality | JERUSALEM |
County | YATES |
Permitted Corporation Name | AVI FOODSYSTEMS INC |
Permitted Operator Name | ROBERT JOHNSTON |
Permit Expiration Date | 06/30/2019 |
Local Health Department | Geneva District Office |
NYSDOH Gazetteer | 615300 |
Date: 2018-10-26 | Type: Inspection |
Violations:
3 critical,
1 noncritical |
Item 4C (Critical): Foods or food area/public area contamination by sewage or drippage from waste lines. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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Date: 2018-02-28 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Comments: Seals on walk-in cooler and freezer have been replaced |
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Date: 2017-11-27 | Type: Inspection |
Violations:
6 critical,
7 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: The violations observed during the course of this inspection may result in an enforcement action by this Department. Operator agreed to submit a proposal for a handwash sink in the dining area by 12/8/17. Submit proposal to [email protected] |
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Date: 2016-11-29 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Recommend developing a schedule to wash metal and plastic knife holders/storage rack. |
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Date: 2016-02-23 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2015-10-29 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2015-03-12 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: When permit renewal is sent 2 applications will be included. One for the "Cafeteria" and one for the "Terrace Cafe |
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Date: 2014-12-02 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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Date: 2014-02-27 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: This is an inspection for main Cafeteria only. |
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Date: 2013-11-25 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2013-07-18 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
AVI FOODSYSTEMS INC. AT SKF ENGINE FSE | Avi Foodsystems Inc | One Maroco Drive, Falconer, NY 14733 | 2018-12-06 |
FINGER LAKES COMMUNITY COLLEGE | Avi Foodsystems Inc | 3325 Marvin Sands Drive, Canandaigua, NY 14424 | 2018-09-11 |
PACTIV | Avi Foodsystems Inc | 5250 North Street, Canandaigua, NY 14424 | 2018-08-24 |
WOLF DEN @ KEUKA COMMONS | Avi Foodsystems Inc | 141 Central Avenue, Keuka Park, NY 14478 | 2018-02-28 |
FLCC STARBUCKS | Avi Foodsystems Inc | 3325 Marvin Sands Drive, Canandaigua, NY 14424 | 2016-08-31 |
AVI FOODSYSTEMS INC. AT SKF ENGINE | Avi Foodsystems Inc | One Maroco Drive, Falconer, NY 14733 | 2011-05-23 |
AVI FOODSYSTEMS AT VALEO ENGINE COOLING | Avi Foodsystems Inc | 2258 Allen Street, Jamestown, NY 14701 | 2008-12-04 |
Street Address | 141 CENTRAL AVENUE |
City | KEUKA PARK |
State | NY |
Zip | 14478 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
WOLF DEN @ KEUKA COMMONS | Avi Foodsystems Inc | 141 Central Avenue, Keuka Park, NY 14478 | 2018-02-28 |
KEUKA COLLEGE CAFETERIA | Sodexo Mgt Inc | 141 Central Avenue, Keuka Park, NY 14478 | 2010-03-09 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SKYLINE TRADING POST | Denise Simshauser | 3103 Skyline Drive, Penn Yan, NY 14527 | 2018-08-07 |
SKYLINE TRADING POST | Tim Mcmichael | 3103 Skyline Drive, Penn Yan, NY 14527 | 2006-08-07 |
LAKESIDE COUNTRY CLUB | Lakeside Country Club Inc | 145 Route 54, Penn Yan, NY 14527 | 2018-08-08 |
YMCA CAMP CORY/FOOD | Ymca of Greater Rochester | 140 East Lake Road, Penn Yan, NY 14527 | 2018-07-10 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
WOLF DEN @ KEUKA COMMONS | Avi Foodsystems Inc | 141 Central Avenue, Keuka Park, NY 14478 | 2018-02-28 |
ESPERANZA MANSION INN /FOOD | 3456 Route 54a, Bluff Point, NY 14478 | 2016-07-27 | |
ESPERANZA MANSION INN/FOOD/BALLROOM | 3456 Route 54a, Bluff Point, NY 14478 | 2015-08-12 | |
KEUKA LAKE STATE PARK /SFS | Milly's Pantry Inc | 3560 Pepper Road, Bluff Point, NY 14478 | 2018-07-10 |
UNION BLOCK @ ESPERANZA MANSION | Daisy Restaurant Group Inc | 3456 State Route 54a, Keuka Park, NY 14478 | 2012-08-30 |
KEUKA COLLEGE CAFETERIA | Sodexo Mgt Inc | 141 Central Avenue, Keuka Park, NY 14478 | 2010-03-09 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).