GINO'S RESTAURANT (Health Operation# 767765) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 25, 2018.
| NYS Health Operation ID | 767765 |
| Operation Name | GINO'S RESTAURANT |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
49 Church Street Canajoharie NY 13317 |
| Municipality | CANAJOHARIE |
| County | MONTGOMERY |
| Permitted Operator Name | MARCIA JAQUE |
| Permit Expiration Date | 07/31/2019 |
| Local Health Department | Herkimer District Office |
| NYSDOH Gazetteer | 282200 |
| Date: 2018-07-25 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Comments: Note 0-220 Probe thermometer available hot holding tempertures -ok, sanitizer and bare band barriers in use. Kitchen refrigeration 43F and below. |
||
| Date: 2017-08-02 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Note: PHI stopped to follow up on corrections to violations cited on 6/22/17. inspection report.to on prior inspection. Pizza prep. unit is currently in use and has a temperature of 41F in the cabinet and 44F on the top bins. Per operator the Pizza Prep unit was cleaned with a thermostat adjustment. Owner had received a new replacement unit approx 10 days ago however unit was damaged and returned to manufacture for replacement. New unit should be received in approx two weeks. The sandwich prep cooler is still not in use and replacement parts to have it repaired are on order. PHI also provided education regarding time stamping for discard of any non temperature controlled pizzas with potentially hazardous food toppings... No current PHF pizzas on display at time of inspection. | ||
| Date: 2017-06-22 | Type: Inspection |
Violations:
4 critical,
1 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 2A (Critical): Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food contact surface has not occurred to prevent contamination Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2016-08-24 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: Note: Hot /Cold temps. ok...Probe therm available. Shellfish tags retained/available for inspection. |
||
| Date: 2015-06-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-02-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-03-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Proper hot/cold temperatures noted, storage ok | ||
| Date: 2012-03-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-10-13 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
||
| Street Address | 49 CHURCH STREET |
| City | CANAJOHARIE |
| State | NY |
| Zip | 13317 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CHURCH & MAIN | 49 Church Street, Canajoharie, NY 13317 | 2009-09-11 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| VILLAGE RESTAURANT | Hazel Hyney | 59 Church Street, Canajoharie, NY 13317 | 2018-09-21 |
| BEREAN BEAN | The Reformed Church of Canajoharie | 64 Church Street, Canajoharie, NY 13317 | 2018-09-14 |
| PIZZA MERCATO | Sace Prifti | 38 West Main Street, Canajoharie, NY 13317 | 2018-08-07 |
| ONATAH | Onatah, LLC | 64 Church Street, Canajoharie, NY 13317 | 2015-07-08 |
| TWILIGHT GARDENS | Crystal Kraak | 64 Church Street, Canajoharie, NY 13317 | 2014-02-21 |
| ELEPHANT BISTRO | Crystal Kraak | 64 Church Street, Canajoharie, NY 13317 | 2012-09-05 |
| TONY'S PIZZERIA & RESTAURANT | Marjorie Moschetti | 87 Church Street, Canajoharie, NY 13317 | 2012-02-10 |
| JIM'S IRISH HARBOR | James Blair | 20 Little Mohawk Street, Canajoharie, NY 13317 | 2018-07-24 |
| HONEY GIRLS | Carol Schultz | 80 Erie Boulevard, Canajoharie, NY 13317 | 2017-12-05 |
| CAFE' ARKELL | Montgomery Co. Office for Aging - Meals On Wheels | 55 Montgomery Street, Canajoharie, NY 13317 | 2017-11-08 |
Please comment or provide details below to improve the information on GINO'S RESTAURANT.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).