FLAHERTY'S HONEOYE FALLS (Health Operation# 760069) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 18, 2018.
| NYS Health Operation ID | 760069 |
| Operation Name | FLAHERTY'S HONEOYE FALLS |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
60 West West Main Street Honeoye Falls NY 14472 |
| Municipality | MENDON |
| County | MONROE |
| Permit Expiration Date | 12/31/2017 |
| Local Health Department | Monroe County |
| NYSDOH Gazetteer | 272100 |
| Date: 2019-02-28 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8B: In use food dispensing utensils improperly stored Comments: Reinspection by 3/1/19. |
||
| Date: 2019-02-12 | Type: Inspection |
Violations:
1 critical,
12 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 8B: In use food dispensing utensils improperly stored Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11D: Non food contact surfaces of equipment not clean Comments: Reinspection by 3/1/19. |
||
| Date: 2018-09-18 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Previous critical violations have been corrected. New cooler purchased, all temps below 45 degrees. | ||
| Date: 2018-09-04 | Type: Re-Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Comments: Previous critical violations have been corrected. Salad cooler and cooler with coleslaw, celery and macaroni salad are all below 45 degrees. Discusssed using temperature logs to track cooler temps. Reinspection by 9/20/18. |
||
| Date: 2018-08-29 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Reinspection by 8/31/18. |
||
| Date: 2017-11-27 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Recheck in 6 weeks |
||
| Date: 2016-11-18 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Conditions satisfactory upon correction of outstanding violations. |
||
| Date: 2016-11-03 | Type: Inspection |
Violations:
1 critical,
10 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Recheck in 2 weeks |
||
| Date: 2015-11-17 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-10-26 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
||
| Street Address | 60 WEST WEST MAIN STREET |
| City | HONEOYE FALLS |
| State | NY |
| Zip | 14472 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Salvatore's Pizza | 31 West Main Street, Honeoye Falls, NY 14472 | 2018-09-04 | |
| COSMO'S RESTAURANT AND TAVERN | 7 West Main Street, Honeoye Falls, NY 14472 | 2018-10-12 | |
| New Four Season | 17 West Main Street, Honeoye Falls, NY 14472 | 2014-10-08 | |
| CRITIC'S FAMILY RESTAURANT | 20 North Main Street, Honeoye Falls, NY 14472 | 2018-09-26 | |
| BRONGO BOWL | 126 West Main Street, Honeoye Falls, NY 14472 | 2014-09-10 | |
| Enjoy Coffee, Sweets & Savories | 58 North Main Street, Honeoye Falls, NY 14472 | 2018-09-26 | |
| DIPPER DAN | 136 West Main Street, Honeoye Falls, NY 14472 | 2018-05-30 | |
| GUIDA'S PIZZA | 166 West Main Street, Honeoye Falls, NY 14472 | 2015-08-27 | |
| JMC CUSTOM CAKES | 82 Monroe Street, Honeoye Falls, NY 14472 | 2014-04-08 | |
| HONEOYE FALLS-LIMA CTRL.FOOD SERV. | 83 East Street, Honeoye Falls, NY 14472 | 2018-11-27 |
Please comment or provide details below to improve the information on FLAHERTY'S HONEOYE FALLS.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).