BUON GIORNO'S (Health Operation# 750669) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 30, 2013.
| NYS Health Operation ID | 750669 |
| Operation Name | BUON GIORNO'S/Inactive |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
702 Mclean Avenue Yonkers NY 10704 |
| Municipality | YONKERS |
| County | WESTCHESTER |
| Permitted Corporation Name | ROMEO HOLDINGS LLC |
| Permit Expiration Date | 09/30/2013 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590707 |
| Date: 2013-07-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-03-21 | Type: Re-Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 9D: Dressing rooms dirty, not provided, improperly located Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2013-02-19 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 9D: Dressing rooms dirty, not provided, improperly located Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2012-11-14 | Type: Re-Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 9D: Dressing rooms dirty, not provided, improperly located Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-10-25 | Type: Inspection |
Violations:
0 critical,
13 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 9D: Dressing rooms dirty, not provided, improperly located Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2012-03-12 | Type: Inspection |
Violations:
0 critical,
11 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Department of State (DOS) ID | 3998315 |
| Entity Name | ROMEO HOLDINGS LLC |
| Initial DOS Filing Date | 2010-09-22 |
| Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
| DOS Process Name | ROMEO HOLDINGS LLC |
| DOS Process Address |
66 Homestead Ave Scarsdale NEW YORK 10583 |
| Street Address | 702 MCLEAN AVENUE |
| City | YONKERS |
| State | NY |
| Zip | 10704 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SLICE PIZZA & PASTA | Mclean Pizza LLC | 702 Mclean Avenue, Yonkers, NY 10704 | 2019-01-28 |
| BUONGIORNO'S FROZEN DESSERT | 702 Mclean Avenue, Yonkers, NY 10704 | 2013-07-30 | |
| SOPHIA'S PIZZA | Adele Inc · Adele Inc. | 702 Mclean Avenue, Yonkers, NY 10704 | 2010-09-22 |
| FROZEN DESSERTS | 702 Mclean Avenue, Yonkers, NY 10704 | 2008-02-04 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SUBWAY | Prem Subway · Prem Subway Corp. | 714 Mclean Avenue, Yonkers, NY 10704 | 2018-12-07 |
| DUNKIN DONUTS | Fac 710 Mcl LLC | 710 Mclean Avenue, Yonkers, NY 10703 | 2017-06-30 |
| DUNKIN DONUTS - FROZEN DESSERT | 710 Mclean Avenue, Yonkers, NY 10703 | 2013-01-10 | |
| DURTY NELLY'S | Ds Cass Inc. | 655 Mclean Avenue, Yonkers, NY 10705 | 2017-11-20 |
| JOHN'S PIZZERIA RESTAURANT | John's Pizzeria Restaurnt · Dominick's Corner, Inc. | 69 South Devoe Avenue, Yonkers, NY 10705 | 2018-12-12 |
| TOMO JAPANESE CUISINE | Tomo Sushi 642 Inc. | 642 Mclean Avenue, Yonkers, NY 10705 | 2018-09-26 |
| YONKERS B.O.E. - P.S. #21 | Yonkers Ps #21 · Yonkers Board of Education | 100 Lee Avenue, Yonkers, NY 10705 | 2018-04-27 |
| ACCENT THAI KITCHEN | Accent Thai Kitchen, Inc. | 631 Mclean Avenue, Yonkers, NY 10705 | 2018-03-23 |
| LA GROTTA RESTAURANT | La Grotta Restaurant Inc. | 811 Mclean Avenue, Yonkers, NY 10704 | 2018-01-23 |
| CARVEL STORE #1451 | Csan LLC | 639 Mclean Avenue, Yonkers, NY 10705 | 2017-12-14 |
Please comment or provide details below to improve the information on BUON GIORNO'S.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).