COACHMAN FAMILY CENTER (Health Operation# 749101) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 4, 2018.
NYS Health Operation ID | 749101 |
Operation Name | COACHMAN FAMILY CENTER |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
123 East Post Road White Plains NY 10607 |
Municipality | WHITE PLAINS |
County | WESTCHESTER |
Permitted Operator Name | TONY MOON |
Permit Expiration Date | 08/31/2019 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 590203 |
Date: 2018-12-04 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: NO FOOD PREP OBSERVED AT THIS TIME. 0 - 220 DEG F PROBE THERMOMETER PRESENT. CURRENT SERVE SAFE CERTIFICATION PROVIDED. ALL REFRIGERATION TEMPS FOUND ACCEPTABLE. COLD SANDWICHES BEING SERVED FOR LUNCH. NO HOT FOOD FOR LUNCH TODAY. FOOD ARRIVES COOKED IN INSULATED UNITS AND IS STORED UNDER REFRIGERATION UPON ARRIVAL. ALL HOT FOODS REHEATED IN CONVECTION OVEN AND HOT HELD IN PRE-HEATED HOT HOLDING UNIT. LEFT OVERS ARE REFRIGERATED AND REHEATED TO 165 PER FOOD WORKER. CLEANING OF FLOOR, MAINTENANCE OF EQUIPMENT AND PEST CONTROL UNDER THE RESPONSIBILITY OF WESTHAB. |
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Date: 2018-02-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: VIOLATIONS FOUND CORRECTED. RODENT CONTROL (MICE) EFFORTS INCREASED. DOOR SWEEPS INSTALLED ON GROUND FLOOR EXTERIOR DOORS. WESTHAB TO PROVIDE EXTERMINATION RECORDS REGARDING RODENTICIDE PLACEMENT (BLOCK BAIT) IN AREA COVERED TRAPS. DAILY CLEANING SCHEDULE T OBE NOMITORED AND ENFORCED BY MANAGEMENT. THIS INCLUDES FLOOR UNDER/INBETWEEN EQUIPMENT AND IN CORNERS/WALL AND FLOOR JUNCTIONS. WALK IN REFRIGERATOR SPECS SENT TO DOH FOR REVIEW. AREA TO BE REVIEWED DURING 1ST QUARTERLY INSPECTION. | ||
Date: 2018-02-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2018-01-25 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14A: Insects, rodents present Comments: WALK IN BOXES REMOVED AND TO BE REPLACED WITH NEW UPDATED UNITS. TWO DOMESTIC REFRIGERATOR/FREEZERS TO BE USED TEMPORARLIY DURING TRANSITION. OPERATOR INSTRUCTED T CONTACT MT KISCO CENTRAL OFFICE AT 864-7330 TO INQIRE IF SUMITTAL OF WRITTEN PLANS IS NECESSARY. |
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Date: 2017-12-14 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: ALL REFRIGERATION TEMPS FOUND ACCEPTABLE. NO FOOD PREP/SERVICE OBSERVED. HARD COPY MADE. |
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Date: 2016-10-26 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: ALL OTHER VIOLATIONS CITED ON LAST ORIGINAL INSPECTION WERE FOUND CORRECTED AT TIME. |
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Date: 2016-10-20 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: REINSPECT ON OR ABOUT OCTOBER 26,2016. BUCKET WITH SANITIZER AT SINK. METAL STEM PROBE THERMOMETER PROVIDED. ELECTRONIC REPORT NOT PREPARED ON SITE DUE TO PASSWORD ENTRY PROBLEMS. |
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Date: 2015-03-26 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2014-12-04 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-09-22 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 14A: Insects, rodents present Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2013-12-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-03-27 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2012-02-01 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2011-07-08 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2010-09-10 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14A: Insects, rodents present |
Street Address | 123 EAST POST ROAD |
City | WHITE PLAINS |
State | NY |
Zip | 10607 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
COACHMAN FAMILY CENTER FOOD SERVICE | 123 East Post Road, White Plains, NY 10601 | 2008-11-19 |
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BRAZEN FOX RESTAURANT & BAR | Dr & Rd, Inc. | 175-179 Mamaroneck Avenue, White Plains, NY 10601 | 2018-10-10 |
MULINO'S OF WESTCHESTER | Mulino's of Westchester Inc. | 99 Court Street, White Plains, NY 10601 | 2018-09-14 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).