JAPAN SUSHI (Health Operation# 726599) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 12, 2015.
| NYS Health Operation ID | 726599 |
| Operation Name | JAPAN SUSHI |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
914 West Beech Street Long Beach NY 11561 |
| Municipality | LONG BEACH |
| County | NASSAU |
| Permitted Corporation Name | RICHARD'S SUSHI INC. |
| Permit Expiration Date | 02/28/2016 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 290200 |
| Date: 2016-04-14 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 14A: Insects, rodents present Comments: FMTC Yan Yu Chen, expires 4/2016, no: 45622. The certificate holder is already enrolled is the May 23, 2016 Review Class. Grade B Seats 20 |
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| Date: 2015-11-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-10-27 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: FMTC Yan Yu Chen, expires 4/2016, no: 43622 Seats 20 Grade A |
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| Date: 2014-10-27 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-10-21 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2013-04-10 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2012-05-07 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-04-19 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2011-09-20 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8B: In use food dispensing utensils improperly stored Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14C: Pesticide application not supervised by a certified applicator |
||
| Date: 2010-12-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-12-14 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14C: Pesticide application not supervised by a certified applicator Item 14A: Insects, rodents present |
||
| Date: 2010-03-18 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
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| Department of State (DOS) ID | 3894866 |
| Entity Name | RICHARD'S SUSHI INC. |
| Initial DOS Filing Date | 2010-01-04 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | RICHARD'S SUSHI INC. |
| DOS Process Address |
914 West Beech Street Long Beach NEW YORK 11561 |
| Location Name | RICHARD'S SUSHI INC. |
| Location Address |
94 W Beech St Long Beach NEW YORK 11561 |
| Street Address | 914 WEST BEECH STREET |
| City | LONG BEACH |
| State | NY |
| Zip | 11561 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| JR SUSHI | Jr Sushi Restaurant Inc | 914 West Beech Street, Long Beach, NY 11561 | 2009-11-19 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE BEACH HOUSE | Trk Pub Inc | 906 W Beech Street, Long Beach, NY 11561 | 2018-08-20 |
| JW TRAINORS | 912 W Beech St Pub Inc | 912 West Beech Street, Long Beach, NY 11561 | 2017-09-20 |
| WHALE'S TALE | Whale's Tail · High Tide Partners Inc | 916 W Beech Street, Long Beach, NY 11561 | 2017-09-07 |
| WEST END PIZZA & RESTAURANT | Lb Food Inc | 920 W Beech Street, Long Beach, NY 11561 | 2017-08-23 |
| NEW MERRYLAND CHINESE RESTAURANT | New Merryland Chinese Rest Inc | 913 West Beech Street, Long Beach, NY 11561 | 2017-03-30 |
| SWINGBELLY'S BEACHSIDE BBQ | Swingbellys Bbq Inc | 909 West Beech Street, Long Beach, NY 11561 | 2016-10-18 |
| JOE'S PIZZA | Joe's Pizza By The Beach, Inc. | 888 West Beech Street, Long Beach, NY 11561 | 2014-04-15 |
| PANINIS AND BIKINIS | Paninis and Bikinis Corp | 896 West Beech Street, Long Beach, NY 11561 | 2013-07-31 |
| THE INN | Ejp Restaurant Corp | 943 W Beech Street, Long Beach, NY 11561 | 2018-01-30 |
| DOUGH HUT | Dough Hut LLC | 891 West Beech Street, Long Beach, NY 11561 | 2017-12-08 |
Please comment or provide details below to improve the information on JAPAN SUSHI.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).