WHEELER DELI (Health Operation# 723720) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 28, 2014.
| NYS Health Operation ID | 723720 |
| Operation Name | WHEELER DELI/Dormant |
| Food Service Description | Food Service Establishment - Delicatessen |
| Facility Address |
109 Wheeler Avenue Valley Stream NY 11580 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | JOHNNY WATERS, INC. |
| Permit Expiration Date | 12/31/2014 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 291000 |
| Date: 2014-04-28 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2013-12-17 | Type: Inspection |
Violations:
0 critical,
25 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2013-04-03 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2012-02-08 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2011-10-11 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2011-05-12 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-05-06 | Type: Inspection |
Violations:
4 critical,
3 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2010-02-09 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| WHEELER DELI | Ddjc Inc | 109 Wheeler Avenue, Valley Stream, NY 11580 | 2015-04-01 |
| WHEELER DELI | J J T S Food Corp | 109 Wheeler Avenue, Valley Stream, NY 11580 | 2009-09-11 |
| Department of State (DOS) ID | 3886729 |
| Entity Name | JOHNNY WATERS, INC. |
| Initial DOS Filing Date | 2009-12-08 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | JOHNNY WATERS, INC. |
| DOS Process Address |
109 Wheeler Avenue Valley Stream NEW YORK 11580 |
| Location Name | JOHN HUGHES |
| Location Address |
109 Wheeler Ave Valley Stream NEW YORK 11580 |
| Street Address | 109 WHEELER AVENUE |
| City | VALLEY STREAM |
| State | NY |
| Zip | 11580 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE WHEELER DELI | Eagle Foodworks Inc | 109 Wheeler Avenue, Valley Stream, NY 11580 | 2019-01-31 |
| WHEELER DELI | Ddjc Inc | 109 Wheeler Avenue, Valley Stream, NY 11580 | 2015-04-01 |
| WHEELER DELI | J J T S Food Corp | 109 Wheeler Avenue, Valley Stream, NY 11580 | 2009-09-11 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| VALLEY STREAM SD - WHEELER AVE ELEMENTARY SCHOOL | Whitsons School Nutrition Corp. | 1 West Wheeler Avenue, Valley Stream, NY 11580 | 2018-12-06 |
| CHEF 2 U INTERNATIONAL DELI | Chef 2 U Inc | 258 Rockaway Parkway, Valley Stream, NY 11580 | 2013-04-19 |
| CAFE MARCELLO | Mtp Resturant Inc | 47 Franklin Avenue, Valley Stream, NY 11580 | 2015-01-08 |
| PIZZA EXPRESS | Two Wives Five Kids Inc | 1056 Franklin Avenue, Valley Stream, NY 11010 | 2017-09-22 |
| VALLEY STREAM SD - JA DEVER ELEMENTARY SCHOOL | Whitsons School Nutrition Corp. | 585 North Corona Avenue, Valley Stream, NY 11580 | 2016-05-02 |
| CHINA WOK CHINESE KITCHEN | Zi Jie Zhang | 1052 Franklin Avenue, N Valley Stream, NY 11580 | 2013-04-11 |
| VALLEY STREAM SD - HOWELL RD ELEMENTARY SCHOOL | Whitsons School Nutrition Corp. | 1475 Howell Road, Valley Stream, NY 11580 | 2017-02-27 |
| VS CULINARY INSTITUTE | Vs Central High School | 135 Fletcher Avenue, Valley Stream, NY 11582 | 2017-03-21 |
| TIFFANY'S DELI | Tiffany's Delicatessen · Tiffanys Deli of Malvenre Inc | 129 Franklin Avenue, Malverne, NY 11565 | 2017-12-13 |
| LI'S WOK | Happy Star Ny Inc | 157 E Merrick Road, Valley Stream, NY 11580 | 2017-11-16 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).