OPA BREAKFAST & SANDWICH SHOP
Opa of New City, Inc.


Address: 29 Third Street, New City, NY 10956

OPA BREAKFAST & SANDWICH SHOP (Health Operation# 723095) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 20, 2018.

Business Overview

NYS Health Operation ID 723095
Operation Name OPA BREAKFAST & SANDWICH SHOP
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 29 Third Street
New City
NY 10956
Municipality CLARKSTOWN
County ROCKLAND
Permitted Corporation Name OPA OF NEW CITY, INC.
Permitted Operator Name EMANUEL MAVRORASAKIS
Permit Expiration Date 11/30/2018
Local Health Department Rockland County
NYSDOH Gazetteer 435000

Inspection Results

Date: 2018-11-20 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed.
Date: 2018-03-09 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed. Gloves in use upon arrival to FSE. Temps ok. Handwash set up ok.
Date: 2017-11-17 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2017-03-10 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Date: 2016-11-17 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed.
Date: 2016-03-07 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Pervious violations resolved, No new violations.
Date: 2015-12-07 Type: Inspection Violations: 0 critical, 1 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2015-04-03 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2015-03-24 Type: Inspection Violations: 1 critical, 0 noncritical
Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours.
Date: 2014-12-02 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-04-08 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2014-03-20 Type: Inspection Violations: 3 critical, 1 noncritical
Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2013-11-20 Type: Inspection Violations: 0 critical, 1 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2013-06-19 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-02-25 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-11-19 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-03-26 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-03-14 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Date: 2011-11-21 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-04-05 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2011-03-24 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-12-09 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2010-11-03 Type: Inspection Violations: 2 critical, 0 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Date: 2010-03-30 Type: Inspection Violations: 0 critical, 0 noncritical

NYS Corporation Registration

Department of State (DOS) ID 3892234
Entity Name OPA OF NEW CITY, INC.
Initial DOS Filing Date 2009-12-23
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name OPA OF NEW CITY, INC.
DOS Process Address 29 Third Street
New City
NEW YORK 10956
Location Name OPA OF NEW CITY, INC.
Location Address 29 Third Street
New City
NEW YORK 10956

Office Location

Street Address 29 THIRD STREET
City NEW CITY
State NY
Zip 10956

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
ROCKLAND DINER 29 Third Stret · Rockland Diner, Inc. 29 Third Street, New City, NY 10956 2007-11-06

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).