NEIGHBORS DELI AND CATERING (Health Operation# 717040) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 26, 2018.
NYS Health Operation ID | 717040 |
Operation Name | NEIGHBORS DELI AND CATERING |
Food Service Description | Food Service Establishment - Delicatessen |
Facility Address |
400 Park Boulevard Massapequa Park NY 11762 |
Municipality | OYSTER BAY |
County | NASSAU |
Permitted Corporation Name | NEIGHBORS DELI AND CATERING INC |
Permitted Operator Name | FRANCES RENDA |
Permit Expiration Date | 06/30/2019 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 291500 |
Date: 2018-09-26 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2017-12-13 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Grade A, FMTC Frances Renda expires November 2018 |
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Date: 2016-11-28 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: FMTC: France's Randa - exp. 11/2018. |
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Date: 2015-01-21 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2014-01-08 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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Date: 2013-01-22 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2012-01-03 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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Date: 2011-04-04 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-03-29 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
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Date: 2010-12-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2010-01-22 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-01-21 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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Date: 2009-09-23 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
Department of State (DOS) ID | 3813056 |
Entity Name | NEIGHBORS DELI AND CATERING INC. |
Initial DOS Filing Date | 2009-05-20 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | FRANCES RENDA |
DOS Process Address |
215 Riviera Drive West Massapequa NEW YORK 11758 |
Location Name | NEIGHBORS DELI AND CATERING INC. |
Location Address |
400 Park Blvd Massapequa Park NEW YORK 11762 |
Street Address | 400 PARK BOULEVARD |
City | MASSAPEQUA PARK |
State | NY |
Zip | 11762 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
CINDI DELI | Cindy Deli Inc | 400 Park Boulevard, Massapequa Park, NY 11762 | 2009-02-06 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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FRIENDLY'S | J & B Restaurant Partners of Li LLC | 4812 Sunrise Highway, Massapequa Park, NY 11762 | 2017-10-20 |
LIU'S GREEN GARDEN RESTAURANT | Liu's Green Garden Inc | 113 Front Street, Massapequa Park, NY 11762 | 2016-10-25 |
MASSAPEQUA PERK | So-shd Corp | 117 Front Street, Massapequa Pk, NY 11762 | 2014-07-21 |
IRISH COTTAGE | Sabcon Inc | 1010 Park Boulevard, Massapequa Park, NY 11762 | 2014-03-06 |
PARK BLVD DELI | Scooter Industries, Inc. | 1000 D Park Boulevard, Massapequa Park, NY 11762 | 2013-01-03 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).