NEW YORKER FRIED CHICKEN (Health Operation# 715723) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 24, 2014.
NYS Health Operation ID | 715723 |
Operation Name | NEW YORKER FRIED CHICKEN/Inactive |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
18 North Broadway Yonkers NY 10701 |
Municipality | YONKERS |
County | WESTCHESTER |
Permitted Corporation Name | EKRAM FAST FOOD INC. |
Permit Expiration Date | 08/31/2014 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 590707 |
Date: 2014-02-24 | Type: Inspection |
Violations:
1 critical,
11 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 9A: Inadequate personal cleanliness Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8B: In use food dispensing utensils improperly stored |
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Date: 2013-09-25 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2013-01-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-10-15 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 9A: Inadequate personal cleanliness Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2012-03-28 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2011-09-19 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2011-03-08 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
Item 14C: Pesticide application not supervised by a certified applicator Item 14A: Insects, rodents present Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2010-09-02 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
NEW YORKER FRIED CHICKEN | Sadat Corporation | 18 North Broadway, Yonkers, NY 10701 | 2009-08-06 |
Department of State (DOS) ID | 3826302 |
Entity Name | EKRAM FAST FOOD INC. |
Initial DOS Filing Date | 2009-06-24 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | EKRAM FAST FOOD INC. |
DOS Process Address |
18 North Broadway Yonkers NEW YORK 10701 |
Location Name | EKRAM FAST FOOD INC. |
Location Address |
18 North Broadway Yonkers NEW YORK 10701 |
Street Address | 18 NORTH BROADWAY |
City | YONKERS |
State | NY |
Zip | 10701 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
NEW YORKER FRIED CHICKEN | Taqwa Food Corporation | 18 North Broadway, Yonkers, NY 10701 | 2018-02-16 |
NEW YORKER FRIED CHICKEN | Sadat Corporation | 18 North Broadway, Yonkers, NY 10701 | 2009-08-06 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
JAMAICA KITCHEN | Garnett Lobaman | 24 1/2 North Broadway, Yonkers, NY 10701 | 2018-11-30 |
YONKERS FRIED CHICKEN | Hamidi Corp. | 7 Palisade Avenue, Yonkers, NY 10701 | 2018-01-08 |
EL MAGUEY | A & A Mendoza Corporation | 30-32 North Broadway, Yonkers, NY 10701 | 2014-10-15 |
BRIAN'S KITCHEN | Food Paradise Corporation | 2 North Broadway, Yonkers, NY 10701 | 2013-02-01 |
BROADWAY LUNCHEONETTE | 2 South Broadway Inc. | 2 South Broadway, Yonkers, NY 10701 | 2018-12-11 |
FAMILY KITCHEN | Family Kitchen 15 Inc. | 14 Main Street, Yonkers, NY 10701 | 2018-12-04 |
EL POBLANO CAFE | El Poblano Cafe Inc. | 2 Main Street, Yonkers, NY 10701 | 2018-12-03 |
LISA'S COFFEE SHOP | Mimi's Cofee Shop · Fad Corporation of Westchester | 7 New School Street, Yonkers, NY 10701 | 2018-11-30 |
SINGAS FAMOUS PIZZA | Caip Corporation | 41 Dock Street, Yonkers, NY 10701 | 2018-11-27 |
ANSELMO'S PIZZA DELI | Ag of Yonkers, Inc. | 32 South Broadway, Yonkers, NY 10701 | 2018-11-20 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).