MIYAKO (Health Operation# 708875) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 20, 2018.
| NYS Health Operation ID | 708875 |
| Operation Name | MIYAKO |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
550 South Broadway Hicksville NY 11801 |
| Municipality | OYSTER BAY |
| County | NASSAU |
| Permitted Corporation Name | MIYAKO L. I. INC |
| Permit Expiration Date | 04/30/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295205 |
| Date: 2018-04-20 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8F: Improper thawing procedures used Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: SCORE: 0/7 B PERMIT: Pending to receive FMTC: Shi An Lin #46377 Exp. 8/31/2019 Tai Hing Lam # 46375 Exp. 8/31/2019 SEATS: 102 |
||
| Date: 2017-08-25 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 12A: Hot, cold running water not provided, pressure inadequate Comments: score Grade =A Seats =99 FMC = Shi An Lin -EXP. 8/31/19 Tai Hing Lam -EXP. 8/31/19 |
||
| Date: 2016-09-16 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Score "A" FMTC Shi An Lin exp 8/31/19, Tai Hing Lam exp 8/31/19 86 seats Choi's Pest Control twice a month |
||
| Date: 2015-02-26 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-02-18 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12A: Hot, cold running water not provided, pressure inadequate |
||
| Date: 2015-02-09 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12A: Hot, cold running water not provided, pressure inadequate Item 8B: In use food dispensing utensils improperly stored Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2014-01-28 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-01-13 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 12A: Hot, cold running water not provided, pressure inadequate Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-10-23 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2012-09-05 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2012-08-28 | Type: Inspection |
Violations:
1 critical,
9 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12A: Hot, cold running water not provided, pressure inadequate Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2011-11-15 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2011-01-31 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-01-21 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8B: In use food dispensing utensils improperly stored Item 11D: Non food contact surfaces of equipment not clean |
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| Street Address | 550 SOUTH BROADWAY |
| City | HICKSVILLE |
| State | NY |
| Zip | 11801 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LA CANDELA RESTAURANT | Ricon Peruano Corp | 495 S Broadway, Hicksville, NY 11801 | 2018-03-15 |
| DUNKIN DONUTS | Hicksville Qsr Inc | 495-06 South Broadway, Hicksville, NY 11801 | 2015-09-11 |
| SUBWAY | Sandeep Dhillon | 495 South Broadway, Hicksville, NY 11801 | 2015-07-13 |
| LEMONLEAF GRILL | Lemonleaf Grill Inc | 534-536 South Broadway, Hicksville, NY 11801 | 2014-04-16 |
| PIZZA CAFE | Klm Comporation | 526 S Broadway, Hicksville, NY 11801 | 2014-01-13 |
| TEDDY BROADWAY DELI | Karlas Gourmet Inc | 528 South Broadway, Hicksville, NY 11801 | 2012-10-23 |
| PUNJABI KABAB HOUSE | Ruby Enterprises of New York, Inc. | 495-18 South Broadway, Hicksville, NY 11801 | 2012-04-24 |
| HOUSE OF DOSAS | Prigahari Inc | 416 S Broadway, Hicksville, NY 11801 | 2018-06-27 |
| SINGAS FAMOUS PIZZA | Ganges Foods Inc | 464 S Broadway, Hicksville, NY 11801 | 2018-05-21 |
| GYRO SPOT | Kashmir Sweets Inc | 476 S Broadway, Hicksville, NY 11801 | 2018-01-09 |
Please comment or provide details below to improve the information on MIYAKO.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).