PIZZA CAFE (Health Operation# 575123) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 13, 2014.
NYS Health Operation ID | 575123 |
Operation Name | PIZZA CAFE/Dormant |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
526 S Broadway Hicksville NY 11801 |
Municipality | OYSTER BAY |
County | NASSAU |
Permitted DBA | PIZZA CAFE |
Permitted Corporation Name | KLM COMPORATION |
Permit Expiration Date | 11/30/2014 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 295205 |
Date: 2014-01-13 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8B: In use food dispensing utensils improperly stored |
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Date: 2013-07-18 | Type: Re-Inspection |
Violations:
0 critical,
5 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2013-06-21 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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Date: 2012-10-01 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2012-09-24 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 9D: Dressing rooms dirty, not provided, improperly located Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2011-12-14 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-11-30 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2011-11-23 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2011-05-20 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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Date: 2010-06-21 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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Date: 2009-10-26 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2009-02-10 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
Street Address | 526 S BROADWAY |
City | HICKSVILLE |
State | NY |
Zip | 11801 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
MIYAKO | Miyako L. I. Inc | 550 South Broadway, Hicksville, NY 11801 | 2018-04-20 |
LA CANDELA RESTAURANT | Ricon Peruano Corp | 495 S Broadway, Hicksville, NY 11801 | 2018-03-15 |
DUNKIN DONUTS | Hicksville Qsr Inc | 495-06 South Broadway, Hicksville, NY 11801 | 2015-09-11 |
SUBWAY | Sandeep Dhillon | 495 South Broadway, Hicksville, NY 11801 | 2015-07-13 |
LEMONLEAF GRILL | Lemonleaf Grill Inc | 534-536 South Broadway, Hicksville, NY 11801 | 2014-04-16 |
TEDDY BROADWAY DELI | Karlas Gourmet Inc | 528 South Broadway, Hicksville, NY 11801 | 2012-10-23 |
PUNJABI KABAB HOUSE | Ruby Enterprises of New York, Inc. | 495-18 South Broadway, Hicksville, NY 11801 | 2012-04-24 |
GYRO SPOT | Kashmir Sweets Inc | 476 S Broadway, Hicksville, NY 11801 | 2018-01-09 |
ROADS TO RECOVERY | Central Nassau | 459 South Broadway, Hicksville, NY 11801 | 2015-07-01 |
BBQ NITE | Gyro Point Subs & Salad Incorporated | 470 South Broadway, Hicksville, NY 11801 | 2015-05-22 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).