DELI & OTHERWISE (Health Operation# 673847) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 25, 2015.
| NYS Health Operation ID | 673847 |
| Operation Name | DELI & OTHERWISE/Dormant |
| Food Service Description | Food Service Establishment - Delicatessen |
| Facility Address |
2114 Jericho Turnpike Garden City Park NY 11040 |
| Municipality | N. HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | G&G NHP INC. |
| Permit Expiration Date | 05/31/2015 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295104 |
| Date: 2015-02-25 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2014-12-15 | Type: Re-Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2014-11-12 | Type: Inspection |
Violations:
2 critical,
13 noncritical |
|
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2013-07-10 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2012-08-27 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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| Date: 2012-06-18 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Date: 2012-05-16 | Type: Inspection |
Violations:
1 critical,
17 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12A: Hot, cold running water not provided, pressure inadequate Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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| Street Address | 2114 JERICHO TURNPIKE |
| City | GARDEN CITY PARK |
| State | NY |
| Zip | 11040 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DELI AND OTHERWISE | Jyc Gourmet Inc | 2114 Jericho Turnpike, Garden City Park, NY 11040 | 2017-11-20 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| JONATHAN'S | American Bar & Grill Inc | 3000 Jericho Turnpike, Garden City Park, NY 11040 | 2018-04-18 |
| THE GREEK PLACE | The Greek Place Corp | 2144 Jericho Turnpike, Garden City Park, NY 11040 | 2018-06-05 |
| PORT CAFE | Jakc Restaurant Inc | 2132 Jericho Turnpike, Garden City Park, NY 11040 | 2017-04-25 |
| CELLAR 25 | Cellar 25 Inc | 2135 Jericho Turnpike, Garden City Park, NY 11040 | 2016-10-13 |
| MERENGUE | P & T Restaurant Corp. | 2164 Jericho Turnpike, Garden City Pk, NY 11040 | 2014-02-24 |
| BORIS' COFFEE SHOP | Boris Yunayev | 55 South Denton Avenue, New Hyde Park, NY 11040 | 2016-10-13 |
| MCDONALD'S RESTAURANT | Rvc Food Mgt Co Inc | 2045 Jericho Turnpike, New Hyde Park, NY 11040 | 2012-07-27 |
| TESTACCIO AT THE GARDENS | Anthony Izzo's Restaurant Inc. | 2232 Jericho Turnpike, Garden City Park, NY 11040 | 2012-04-06 |
| MALIBU BAR & GRILL | Malibu Bar & Grill, Inc. | 2212 Jericho Turnpike, Garden City Pk, NY 11040 | 2011-10-24 |
| SAL'S DELI | Sal's Deli Inc | 2244 Jericho Turnpike, Garden City Park, NY 11040 | 2018-11-12 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).