THE NEW SMITH STREET DELI (Health Operation# 673643) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 11, 2018.
NYS Health Operation ID | 673643 |
Operation Name | THE NEW SMITH STREET DELI |
Food Service Description | Food Service Establishment - Delicatessen |
Facility Address |
1736 Smith Street Merrick NY 11566 |
Municipality | HEMPSTEAD |
County | NASSAU |
Permitted Corporation Name | SMITH STREET DELI INC |
Permitted Operator Name | DOUGLAS GERBER |
Permit Expiration Date | 09/30/2019 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 295029 |
Date: 2018-05-11 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: Score "A" FMTC Douglas Gerber exp 11/30/20 Permit exp 9/30/18 12 seats |
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Date: 2017-10-11 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: Douglas Gerber - FMTC exp. June 2017 Permit expires Sept. 2018 no. F0117874 12 seats Grade A FMTC letter issued to operator. Operator signed up for review class during inspection. Additional staff to be signed up for class. |
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Date: 2016-08-04 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No violations noted. | ||
Date: 2016-07-19 | Type: Re-Inspection |
Violations:
2 critical,
4 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14C: Pesticide application not supervised by a certified applicator Comments: 2/4 |
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Date: 2016-06-20 | Type: Inspection |
Violations:
3 critical,
2 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 14C: Pesticide application not supervised by a certified applicator Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Grade: B. Seats: 12. FMTC: Luis Barrera #47868 ex. 5/17, Ronald L Combs #47935 ex. 6/17. |
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Date: 2015-03-10 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2014-03-10 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2013-03-11 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2012-01-30 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2011-09-13 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2010-09-09 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean Item 12A: Hot, cold running water not provided, pressure inadequate Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2009-05-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
Street Address | 1736 SMITH STREET |
City | MERRICK |
State | NY |
Zip | 11566 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
GEORGE MARTIN'S GRILLFIRE | Route 66 Roudhouse Inc | 33 West Sunrise Highway, Merrick, NY 11566 | 2018-12-06 |
DUNKIN DONUTS/BASKIN ROBBINS | 56 East Sunrise Corp | 56 E Sunrise Highway, Merrick, NY 11566 | 2018-10-18 |
THE PIT STOP | Tnrt Corp | 1706 Sunrise Highway, Merrick, NY 11566 | 2018-09-17 |
GYRO PALACE | Horiati Inc. | 1694 Sunrise Highway, Merrick, NY 11566 | 2018-09-17 |
GATEWAY INN RESTAURANT | 1780 Sunrise Highway, Merrick, NY 11566 | 2017-04-03 | |
WYLD CHYLD CAFE | Wyld 1708 Corp. | 1708 Sunrise Highway, Merrick, NY 11566 | 2011-05-17 |
JUGS-N-STROKERS ROADSIDE REST | Joy & Silve LLC | 1828 Sunrise Highway, Merrick, NY 11566 | 2011-03-09 |
WARD'S DELICATESSEN | Three-sum Inc | 34 Babylon Turnpike, Merrick, NY 11566 | 2018-11-08 |
MERRICK CINEMAS | Levcor Cinema Corp. | 15 Fisher Avenue, Merrick, NY 11566 | 2017-09-18 |
MERRICK COMMUNITY NURSERY SCHOOL | Barbra Goodman | 69 Willis Avenue, Merrick, NY 11566 | 2017-01-19 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).