|
Date: 2018-07-23
|
Type: Inspection |
Violations:
0 critical,
1 noncritical
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Comments: All temperatures taken using DOH thermapen were within acceptable range. Cold holding temperatures: Grilled chicken- 29 degrees F, Milk- 38 degrees F. The chemical sanitizing dishwasher had a wash cycle of 173 degrees F.
|
|
Date: 2017-07-13
|
Type: Inspection |
Violations:
0 critical,
0 noncritical
|
|
Comments: No violations observed at time of inspection. All temperatures taken with DOH thermapen were within acceptable range: Ham 37 degrees F and Tuna Salad 44 degrees F. Dish washer wash temperature was observed to be 160 degrees F with a rinse temperature of 190 degrees F.
|
|
Date: 2016-07-08
|
Type: Inspection |
Violations:
0 critical,
0 noncritical
|
|
Comments: All food temperatures, as taken with DOH thermapen were in the acceptable range. Dish washer wash temperature 160 degrees F. and rinse temperature 190 degrees F.
|
|
Date: 2015-07-09
|
Type: Inspection |
Violations:
0 critical,
0 noncritical
|
|
Comments: Refrigerator adjacent to main kitchen 42 degrees, lettuce 51 degrees placed in cooler 5 minutes earlier, relish 38 degrees, Refrigerator in main kitchen 40 degrees, apple juice 40 degrees, turkey sandwiches 51 degrees placed in cooler 5 minutes earlier. Milk cooler in cafeteria 40 degrees, milk 44 degrees. Hot held peas temperature 200 degrees. Dish washer wash temperature 160 degrees, rinse temperature 190 degrees.
|
|
Date: 2014-07-18
|
Type: Inspection |
Violations:
0 critical,
0 noncritical
|
|
Comments: roasted potatoes- 160f, chicken- 165f, al cold holding is at or below 45f ( milk, ham, cheese)
|
|
Date: 2013-07-22
|
Type: Inspection |
Violations:
0 critical,
0 noncritical
|
|
|
|
Date: 2012-07-20
|
Type: Inspection |
Violations:
0 critical,
0 noncritical
|
|
|
|
Date: 2011-07-21
|
Type: Inspection |
Violations:
0 critical,
0 noncritical
|
|
|
|
Date: 2010-07-09
|
Type: Inspection |
Violations:
0 critical,
1 noncritical
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
|
|
Date: 2009-08-04
|
Type: Inspection |
Violations:
0 critical,
0 noncritical
|
|
|
|
Date: 2008-07-18
|
Type: Inspection |
Violations:
critical,
noncritical
|
|
|
| Operation Name |
DBA/Corporation Name |
Facility Address |
Last Inspection |
|
MORIAH CENTRAL SCHOOL SUMMER FEEDING
|
Essex County Youth Bureau |
39 Viking Lane, Port Henry, NY 12974 |
2018-08-03 |
|
CROWN POINT CS FEEDING SITE
|
Essex County Youth Bureau |
2758 Main Street, Crown Point, NY 12928 |
2018-07-27 |
|
TICONDEROGA ELEMENTARY SCHOOL FEEDING SITE
|
Essex County Youth Bureau |
Alexandria Avenue, Ticonderoga, NY 12883 |
2018-07-25 |
|
NOBLEWOOD SUMMER FEEDING SITE
|
Essex County Youth Bureau |
108 Noblewood Lane, Willsboro, NY 12996 |
2018-07-18 |
|
BLOOMINGDALE FIRE DEPT. SED
|
Essex County Youth Bureau |
79 Canaras Avenue, Saranac Lake, NY 12983 |
2018-07-13 |
|
TOWN OF FRANKLIN (KATE MTN PARK) SED
|
Essex County Youth Bureau |
79 Canaras Avenue, Saranac Lake, NY 12983 |
2017-07-11 |
|
CHAMPLAIN VALLEY ED. SERVICES SUMMER FEEDING
|
Essex County Youth Bureau |
3092 Plank Road, Mineville, NY 12956 |
2015-08-05 |
|
BLOOMINGDALE FIRE DEPT FEEDING SITE
|
Essex County Youth Bureau |
1635 State Route 3, Bloomingdale, NY 12913 |
2015-07-08 |
|
ELIZABETHTOWN LEWIS DAY CAMP SUMMER FEEDI
|
Essex County Youth Bureau |
7530 Court Street, Elizabethtown, NY 12932 |
2015-07-27 |
|
SCHROON LAKE CEN.SCHOOL FEEDING SITE
|
Essex County Youth Bureau |
1125 Us Route 9, Schroon Lake, NY 12870 |
2009-07-22 |
|
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