VINNY ROMA (Health Operation# 670126) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 3, 2014.
NYS Health Operation ID | 670126 |
Operation Name | VINNY ROMA/Dormant |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
1308 Hicksville Road Massapequa NY 11758 |
Municipality | OYSTER BAY |
County | NASSAU |
Permitted Corporation Name | V&V DOUBLE INC |
Permit Expiration Date | 08/31/2014 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 295209 |
Date: 2014-03-03 | Type: Re-Inspection |
Violations:
0 critical,
6 noncritical |
Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2014-02-19 | Type: Inspection |
Violations:
2 critical,
14 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8B: In use food dispensing utensils improperly stored Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2013-03-26 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2012-02-08 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2012-01-17 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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Date: 2011-01-05 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2010-02-01 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2009-04-13 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-03-30 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
Item 12A: Hot, cold running water not provided, pressure inadequate Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
Street Address | 1308 HICKSVILLE ROAD |
City | MASSAPEQUA |
State | NY |
Zip | 11758 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
VIA ROMA PIZZA | N & D Pizza Corp | 1308 Hicksville Road, Massapequa, NY 11758 | 2018-10-31 |
VIA ROMA PIZZA | Via Roma Pizza Inc | 1308 Hicksville Road, Massapequa, NY 11758 | 2017-04-28 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
JEN'S CHINESE FOOD | P & L Innovations Inc | 1336 Hicksville Road, Massapequa, NY 11758 | 2018-09-17 |
PADDY'S LOFT | Paddy's Loft Corp | 1286 Hicksville Road, Massapequa, NY 11758 | 2018-05-24 |
PRINCESS BAKERY | Princess Bakery of Massapequa Inc | 1334 Hicksville Road, North Massapequa, NY 11758 | 2015-08-14 |
CARVEL | Pb&j Ice Cream LLC | 4246 Hicksville Road, Bethpage, NY 11714 | 2018-03-21 |
CINO'S HOT BAGELS | Cino's Hot Bagels Inc | 4226 Hicksville Road, Bethpage, NY 11714 | 2017-03-29 |
TACK ROOM | Anthony D's Incorporate | 4274 Hicksville Road, Bethpage, NY 11714 | 2016-03-16 |
GREEN TEA CHINESE RESTAURANT | Green Tea Chinese Restaurant Inc. | 4250 Hicksville Road, Bethpage, NY 11714 | 2015-04-13 |
SICK MOON SALOON | Tormented Souls Brotherhood Inc. | 4222 Hicksville Road, Bethpage, NY 11714 | 2012-10-03 |
DAYLIGHT DONUTS | Ny.y. Daylight Donuts 1, Inc. | 4230 Hicksville Road, Bethpage, NY 11714 | 2012-05-22 |
FRA-AMICHI II | Fra-amichi II Inc. | 99 Hicksville Road, Bethpage, NY 11714 | 2013-03-12 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).