GOLDEN UNICORN RESTAURANT


Address: 466 Main Street, Rochester, NY 14608

GOLDEN UNICORN RESTAURANT (Health Operation# 668855) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 9, 2016.

Business Overview

NYS Health Operation ID 668855
Operation Name GOLDEN UNICORN RESTAURANT/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 466 Main Street
Rochester
NY 14608
Municipality ROCHESTER
County MONROE
Permit Expiration Date 12/31/2016
Local Health Department Monroe County
NYSDOH Gazetteer 270104

Inspection Results

Date: 2016-03-09 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2015-10-13 Type: Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2014-11-25 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 14C: Pesticide application not supervised by a certified applicator
Date: 2014-10-27 Type: Inspection Violations: 1 critical, 6 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 14C: Pesticide application not supervised by a certified applicator
Item 11D: Non food contact surfaces of equipment not clean
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2013-10-31 Type: Inspection Violations: 0 critical, 4 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2012-11-28 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8B: In use food dispensing utensils improperly stored
Date: 2012-11-21 Type: Re-Inspection Violations: 0 critical, 7 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2012-11-09 Type: Inspection Violations: 1 critical, 8 noncritical
Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2012-08-14 Type: Inspection Violations: 0 critical, 5 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2011-11-10 Type: Re-Inspection Violations: 0 critical, 0 noncritical

Office Location

Street Address 466 MAIN STREET
City ROCHESTER
State NY
Zip 14608

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
FERNANDO'S PIZZERIA Fernando's Pizzeria, Inc. 466 Main Street, Armonk, NY 10504 2017-03-30
BEACON BAGEL Art Burns Inc 466 Main Street, Beacon, NY 12508 2016-01-29
THE BEACON BAGEL Ej Bagels, Inc. 466 Main Street, Beacon, NY 12508 2019-01-29

Food services with the same zip code

Operation Name DBA/Corporation Name Facility Address Last Inspection
CASA CANTINA 547 State Street, Rochester, NY 14608 2018-12-10
JEFFERSON CAMPUS 1 Edgerton Park Park, Rochester, NY 14608 2018-11-16
ROCKY'S INC. 190 Jay Street, Rochester, NY 14608 2018-11-02
CATHOLIC FAMILY CENTER FREEDOM HOUSE 55 Troup Street, Rochester, NY 14608 2018-10-17
PANZARI'S ITALIAN BISTRO 321 Exchange Boulevard, Rochester, NY 14608 2018-10-09
SPIRO'S RESTAURANT 490 State Street, Rochester, NY 14608 2018-10-09
EARLY CHILDHOOD OF ROCHESTER 15 Costar Street, Rochester, NY 14608 2018-10-01
CHINA STAR 600 West West Main Street, Rochester, NY 14608 2018-09-27
N.ROCHESTER COMMUNITY SCHOOL 85 Adams Street, Rochester, NY 14608 2018-09-21
Caresteam World HQ 150 Verona Street Street, Rochester, NY 14608 2018-08-01

Competitor

Improve Information

Please comment or provide details below to improve the information on GOLDEN UNICORN RESTAURANT.

Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).