BURGER KING RESTAURANT #275 (Health Operation# 667401) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 2, 2018.
NYS Health Operation ID | 667401 |
Operation Name | BURGER KING RESTAURANT #275 |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
1645 Penfield Road Rochester NY 14625 |
Municipality | PENFIELD |
County | MONROE |
Permit Expiration Date | 12/31/2017 |
Local Health Department | Monroe County |
NYSDOH Gazetteer | 276100 |
Date: 2018-02-02 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2017-08-14 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 14A: Insects, rodents present Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2016-08-25 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Reinspection on 9/15/16 |
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Date: 2015-06-08 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2014-05-19 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2013-06-17 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2012-04-27 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
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Date: 2011-10-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-03-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-08-27 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-03-12 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
Street Address | 1645 PENFIELD ROAD |
City | ROCHESTER |
State | NY |
Zip | 14625 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
BILL GRAY'S RESTAURANT INC. | 1650 Penfield Road, Rochester, NY 14625 | 2018-09-28 | |
ALL STAR PIZZA & CATERING | 1628 Penfield Road, Rochester, NY 14625 | 2018-09-05 | |
T.P'S IRISH RESTAURANT & SPORTS PUB | 916 Panorama Trail, Rochester, NY 14625 | 2018-05-29 | |
SUBWAY/KNC INC. # 24190 | 1620 Penfield Road, Rochester, NY 14625 | 2018-02-02 | |
POPEYES CHICKEN AND BISCUITS | 775 Panorama Trail, Rochester, NY 14625 | 2015-11-13 | |
CJ's Grill & Tap Room | 1635 Penfield Road, Penfield, NY 14625 | 2012-01-19 | |
CHARLEY BROWN'S RESTAURANT | 1675 Penfield Road, Rochester, NY 14625 | 2018-06-27 | |
AURORA CHINESE RESTAURANT | 1694 Penfield Road, Rochester, NY 14625 | 2018-09-11 | |
PENFIELD VALLEY GRILL | 1694 Penfield Road, Rochester, NY 14625 | 2018-07-31 | |
GEORGE'S RESTAURANT | 1601 Penfield Road, Rochester, NY 14625 | 2018-07-26 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).