R.L. THOMAS HIGH SCHOOL


Address: 800 Five Mile Line Road, Webster, NY 14580

R.L. THOMAS HIGH SCHOOL (Health Operation# 667279) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 24, 2018.

Business Overview

NYS Health Operation ID 667279
Operation Name R.L. THOMAS HIGH SCHOOL
Food Service Description Institutional Food Service - Institutional Food Service
Facility Address 800 Five Mile Line Road
Webster
NY 14580
Municipality WEBSTER
County MONROE
Permit Expiration Date 12/31/2017
Local Health Department Monroe County
NYSDOH Gazetteer 276700

Inspection Results

Date: 2018-10-24 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory reinspection. Satisfactory temps. CFW: Courtney Asito Serv Safe exp. 3/10/2019
Date: 2018-10-09 Type: Inspection Violations: 1 critical, 1 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Temps.....beans 181F, rice 160F, beef 165F, pizza 153F, meat sauce 181F, walk-in 38F, sandwich cooler 41F CFW: Courtney Asito Serv Safe exp. 3/10/2019 Laura Amann L2 exp. 12/19/2022 Reinspection: October 23, 2018
Date: 2017-06-09 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory inspection satisfactory temps...pasta 154F, pizza 150F, walk-in 35F, milk 42F CFW: Courtney Asito Serv Safe exp. 3/10/2019 Theresa Nezmitz Serv Safe exp. 4/30/2018
Date: 2016-10-12 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Satisfactory inspection satisfactory temps....hot sauce 181F, burgers 150F, hot dogs 165F, sand unit 38F, walk-in 38F CFW Courtney Asito Serv Safe exp. 3/10/2019 Theresa Nemits Serv Safe exp. 4/30/2018
Date: 2015-06-11 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-12-03 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2014-05-28 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2013-09-19 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-05-02 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-10-31 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2012-03-14 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-10-19 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2011-09-21 Type: Inspection Violations: 1 critical, 0 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Date: 2011-03-23 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-04-07 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2010-03-24 Type: Inspection Violations: 1 critical, 0 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Date: 2009-09-08 Type: Re-Inspection Violations: 0 critical, 6 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2009-03-19 Type: Inspection Violations: 0 critical, 0 noncritical

Office Location

Street Address 800 FIVE MILE LINE ROAD
City WEBSTER
State NY
Zip 14580

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
WEBSTER CENTRAL SCHOOL DISTRICT-THOM 800 Five Mile Line Road, Webster, NY 14580 2016-10-12
WEBSTER THOMAS HS CONCESSIONS 800 Five Mile Line Road, Webster, NY 14580 2018-10-09

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).