THE AVENUE PUB (Health Operation# 667148) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 28, 2018.
| NYS Health Operation ID | 667148 |
| Operation Name | THE AVENUE PUB |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
522 Monroe Avenue Rochester NY 14607 |
| Municipality | ROCHESTER |
| County | MONROE |
| Permit Expiration Date | 12/31/2017 |
| Local Health Department | Monroe County |
| NYSDOH Gazetteer | 270104 |
| Date: 2018-11-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: No violations found. | ||
| Date: 2017-11-09 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: [email protected] |
||
| Date: 2016-11-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-11-07 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2013-11-22 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2013-10-25 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-12-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-09-14 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8F: Improper thawing procedures used Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2010-10-15 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
| Date: 2009-10-23 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2008-10-01 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Street Address | 522 MONROE AVENUE |
| City | ROCHESTER |
| State | NY |
| Zip | 14607 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SOL BURRITO | 521 Monroe Avenue, Rochester, NY 14607 | 2018-11-19 | |
| ACME BAR & PIZZA | 495 Monroe Avenue, Rochester, NY 14607 | 2018-10-16 | |
| MARK'S TEXAS HOTS | 487 Monroe Avenue, Rochester, NY 14607 | 2018-10-02 | |
| CHARLIE'S | 499 Monroe Avenue, Rochester, NY 14607 | 2018-08-23 | |
| REHAB LOUNGE | 510 Monroe Avenue, Rochester, NY 14607 | 2018-01-26 | |
| LITTLE CAESAR'S | 515 Monroe Avenue, Rochester, NY 14607 | 2017-06-08 | |
| BRUEGGER'S BAGEL BAKERY | 548 Monroe Avenue, Rochester, NY 14607 | 2016-05-27 | |
| K C TEA & NOODLE RESTAURANT | 373 South Goodman Street, Rochester, NY 14607 | 2012-08-03 | |
| THE AVENUE DINER | 600 Monroe Avenue, Rochester, NY 14607 | 2018-12-10 | |
| MARKS PIZZERIA | 619 Monroe Avenue, Rochester, NY 14607 | 2018-09-10 |
Please comment or provide details below to improve the information on THE AVENUE PUB.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).