FRENCH ROAD -BRIGHTON 2 SCHOOL (Health Operation# 666835) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 4, 2018.
| NYS Health Operation ID | 666835 |
| Operation Name | FRENCH ROAD -BRIGHTON 2 SCHOOL |
| Food Service Description | Institutional Food Service - Institutional Food Service |
| Facility Address |
488 French Road Rochester NY 14618 |
| Municipality | BRIGHTON |
| County | MONROE |
| Permit Expiration Date | 12/31/2017 |
| Local Health Department | Monroe County |
| NYSDOH Gazetteer | 275000 |
| Date: 2019-01-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: SATISFACTORY INSPECTION All food temperatures checke at time of inspection were satisfactory. | ||
| Date: 2018-01-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Satisfactory inspection. CFW ok. mozzarella sticks (prep line steam table) at 147F turkey club wrap (two door reach-in cooler) at 43F chicken salad (walk-in cooler) at 42F | ||
| Date: 2017-06-09 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Satisfactory Inspection. popcorn chicken: 158F - 178F lo mein: 152F rice: 148F corn dogs: 149F mac/cheese: 153F milk: 44F turkey sandwich: 45F |
||
| Date: 2016-12-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: *All conditions satisfactory at time of Inspection.* Discussed cold holding procedures/avoid overstacking of open top cooler units. CFW+ | ||
| Date: 2015-04-07 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2014-05-08 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-03-31 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-12-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-05-03 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2012-11-01 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2012-04-18 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2012-04-04 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2011-03-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2010-10-25 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
| Date: 2010-02-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2009-10-15 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-01-08 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2008-09-23 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Street Address | 488 FRENCH ROAD |
| City | ROCHESTER |
| State | NY |
| Zip | 14618 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GEULAH'S KOSHER CAFE & DELI/CATERING | 1200 Edgewood Avenue, Rochester, NY 14618 | 2015-06-24 | |
| JCC COFFEE SHOP | 1200 Edgewood Avenue, Rochester, NY 14618 | 2015-06-24 | |
| MINA MANAGEMENT | 3495 Winton Bldg B Place, Rochester, NY 14623 | 2018-12-05 | |
| FOX'S GOURMET DELICATESSEN RESTAURAN | 3450 Winton Place, Rochester, NY 14623 | 2018-03-13 | |
| LITTLE JAVA COFFEE | 3425 Winton Place, Rochester, NY 14623 | 2018-01-03 | |
| Jump Club | 3450 Winton Place, Rochester, NY 14623 | 2017-03-01 | |
| BRIGHTON BASEBALL-MERIDIAN PARK | 2025 South Winton Road, Rochester, NY 14618 | 2017-06-22 | |
| McDonald's | 3001 South Winton Road, Rochester, NY 14623 | 2018-02-06 | |
| THE SUMMIT AT BRIGHTON | 2000 Summit Circle Drive, Rochester, NY 14618 | 2018-09-19 | |
| Lovin' Cup | 300 Park Point Drive, Rochester, NY 14623 | 2018-12-11 |
Please comment or provide details below to improve the information on FRENCH ROAD -BRIGHTON 2 SCHOOL.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).