GREENBURGH TOWN POOL - SNACK BAR
Stella O'neill


Address: 11 Olympic Lane, Ardsley, NY 10502

GREENBURGH TOWN POOL - SNACK BAR (Health Operation# 665540) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 30, 2018.

Business Overview

NYS Health Operation ID 665540
Operation Name GREENBURGH TOWN POOL - SNACK BAR
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 11 Olympic Lane
Ardsley
NY 10502
Municipality GREENBURGH
County WESTCHESTER
Permitted Operator Name STELLA O'NEILL
Permit Expiration Date 05/31/2019
Local Health Department Westchester County
NYSDOH Gazetteer 595300

Inspection Results

Date: 2018-07-30 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: No red violations observed. All hot and cold temperatures acceptable at this time. Discussed displaying permit in more prominent place (corrected at time of inspection); discussed use of convection oven not located under hood venitlation unit, used for only heating bread.
Date: 2017-08-01 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Date: 2016-12-15 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2015-08-07 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2015-07-30 Type: Inspection Violations: 1 critical, 3 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2014-08-12 Type: Inspection Violations: 0 critical, 7 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2013-08-15 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2013-08-02 Type: Inspection Violations: 1 critical, 4 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2012-07-17 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-08-09 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Date: 2010-08-03 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-05-23 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 11 OLYMPIC LANE
City ARDSLEY
State NY
Zip 10502

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
TOWN OF GREENBURGH NUTRITION PROGRAM Town of Greenburgh 11 Olympic Lane, Ardsley, NY 10502 2018-05-11
GREENBURGH TOWN POOL - SNACK BAR - FROZEN DESSERT 11 Olympic Lane, Ardsley, NY 10502 2015-08-07
O'NEILL'S CONCESSIONS @ ANTHONY F. VETERAN PARK - 11 Olympic Lane, Ardsley, NY 10502 2013-08-21
GREENBURGH FOOD CONCESSION Frank Costa 11 Olympic Lane, Ardsley, NY 10502 2007-06-26

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).