HUDSON WATER CLUB (Health Operation# 662135) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 20, 2018.
| NYS Health Operation ID | 662135 |
| Operation Name | HUDSON WATER CLUB |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
606 Beach Road West Haverstraw NY 10993 |
| Municipality | HAVERSTRAW |
| County | ROCKLAND |
| Permitted Corporation Name | HUDSON WATER CLUB LLC |
| Permitted Operator Name | CHRISTOPHER MARTIN |
| Permit Expiration Date | 04/30/2019 |
| Local Health Department | Rockland County |
| NYSDOH Gazetteer | 435100 |
| Date: 2018-08-20 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Gloves in use upon arrival to kitchen. |
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| Date: 2018-04-27 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 12A: Hot, cold running water not provided, pressure inadequate Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: The outside bar may not be used until the hot water temperature is a minimum of 110 degrees. Operator is to call the RCHD at 845-364-2601 when hot water is available. |
||
| Date: 2017-08-28 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Gloves in use upon arrival. Handwash set up ok. Tiki bar is open are operating. It is satisfactory. Proper defrost observed during inspection. |
||
| Date: 2017-04-12 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2016-08-23 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Gloves in use. Handwashing set up ok at all Handwash sinks. Temperatures ok. |
||
| Date: 2016-04-29 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12A: Hot, cold running water not provided, pressure inadequate Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Previous violations corrected. |
||
| Date: 2015-05-01 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-04-18 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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| Date: 2013-09-20 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-08-29 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
| Date: 2013-05-02 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-04-12 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. |
||
| Date: 2012-08-30 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-08-14 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
| Date: 2012-04-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-09-01 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Department of State (DOS) ID | 3649087 |
| Entity Name | HUDSON WATER CLUB LLC |
| Initial DOS Filing Date | 2008-03-25 |
| Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
| DOS Process Name | HUDSON WATER CLUB LLC |
| DOS Process Address |
C/o Chris Martin 606 Beach Rd West Haverstraw NEW YORK 10993 |
| Street Address | 606 BEACH ROAD |
| City | WEST HAVERSTRAW |
| State | NY |
| Zip | 10993 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BAYVIEW CLUB | Bayview Club, Ltd | 606 Beach Road, West Haverstraw, NY 10993 | 2007-05-25 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BEST COUSINS' DELI | Best Cousins Deli, Inc. | 125 East Railroad Avenue, West Haverstraw, NY 10993 | 2018-09-12 |
| THE COMMANDER | Hudson Highland Cruises, Inc. | Beach Road, West Haverstraw, NY 10993 | 2012-05-03 |
| PLAYA CANCUN | L & L Production Inc. | 10 Grassy Point Road, Stony Point, NY 10980 | 2018-08-16 |
| GILLIGAN'S ON THE HUDSON | L & L Production Inc. | 10 Grassy Point Road, Stony Point, NY 10980 | 2016-05-10 |
| DIMOLA'S ON THE HUDSON | Gilligan's Clam Bar Inc. | 10 Grassy Point Road, Stony Point, NY 10980 | 2015-04-28 |
| PARROT BAY BAR & GRILL | Parrott Bay Bar & Grill, LLC. | 10 Grassy Point Road, Stony Point, NY 10980 | 2009-04-14 |
| WEST HAVERSTRAW ELEMENTARY | Haverstraw Middle School · Haverstraw-stony Point Central School District | Blauvelt Avenue, West Haverstraw, NY 10993 | 2018-09-21 |
| 500201060000 W. Haverstraw Elem. 50020106 | Blauvelt Avenue, West Haverstraw, NY 10993 | 2009-07-23 | |
| SAKURA JAPANESE CUISINE | Sakura Japanese Cuisine Rockland Inc. | 22 Holt Drive, Stony Point, NY 10980 | 2018-08-29 |
| BABE'S BAR & GRILL | Babe's Bar 7 Grill · Babe's Bar & Grill, Inc. | 73 Railroad Avenue, West Haverstraw, NY 10993 | 2018-04-17 |
Please comment or provide details below to improve the information on HUDSON WATER CLUB.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).