Los Portales (Health Operation# 601834) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 14, 2018.
| NYS Health Operation ID | 601834 |
| Operation Name | Los Portales |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
295-299 Broadway Newburgh NY 12550 |
| Municipality | NEWBURGH |
| County | ORANGE |
| Permitted Corporation Name | Los Portales, Inc |
| Permitted Operator Name | Bernardino Rianchos |
| Permit Expiration Date | 10/31/2019 |
| Local Health Department | Orange County |
| NYSDOH Gazetteer | 350200 |
| Date: 2018-11-14 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2018-10-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2018-03-09 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2017-11-14 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2017-08-02 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-04-04 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2017-01-04 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2016-05-04 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-04-12 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
||
| Date: 2015-11-04 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2015-03-04 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2014-09-16 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 14A: Insects, rodents present |
||
| Date: 2014-02-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-07-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-01-30 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-09-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-01-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-05-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2011-01-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-05-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-06-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-05-28 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
| Date: 2008-12-05 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2008-02-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-01-08 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Department of State (DOS) ID | 2599400 |
| Entity Name | LOS PORTALES, INC. |
| Initial DOS Filing Date | 2001-01-29 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | LOS PORTALES, INC. |
| DOS Process Address |
295-299 Broadway Newburgh NEW YORK 12550 |
| Location Name | BERNARDINO RIANCHOS |
| Location Address |
103 Wisner Ave Newburgh NEW YORK 12550 |
| Street Address | 295-299 BROADWAY |
| City | NEWBURGH |
| State | NY |
| Zip | 12550 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
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| Mc Donald's #28688 | Dw Colley, Inc. | 347 Broadway, Newburgh, NY 12550 | 2018-11-30 |
| Fresh Start Cafe | Recap, Inc. | 280 Broadway, Newburgh, NY 12550 | 2018-10-16 |
| Tony's Newburgh Lunch | Tony's Newburgh Lunch, Inc. | 348 Broadway, Newburgh, NY 12550 | 2018-07-12 |
| Shepherd's Kitchen | The Church of The Good Shepherd | 271 Broadway, Newburgh, NY 12550 | 2018-06-30 |
| Fish & Chikzz | Fish & Chikzz, LLC | 238 Broadway, Newburgh, NY 12550 | 2018-06-15 |
Please comment or provide details below to improve the information on Los Portales.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).