West Point Pizza & Restaurant (Health Operation# 601732) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 25, 2018.
| NYS Health Operation ID | 601732 |
| Operation Name | West Point Pizza & Restaurant |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
282 Main Street Highland Falls NY 10928 |
| Municipality | HIGHLANDS |
| County | ORANGE |
| Permitted Corporation Name | Kent Foods, Inc. |
| Permitted Operator Name | Anastasios Kentimenos |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Orange County |
| NYSDOH Gazetteer | 352400 |
| Date: 2018-04-25 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2018-02-05 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14A: Insects, rodents present Item 12A: Hot, cold running water not provided, pressure inadequate |
||
| Date: 2017-09-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-03-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-09-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-02-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-05-08 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2014-12-09 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2014-04-24 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8B: In use food dispensing utensils improperly stored Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-04-10 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8B: In use food dispensing utensils improperly stored Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-10-06 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2013-03-18 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-10-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-03-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-11-18 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2011-04-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-12-20 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2010-05-03 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2009-12-02 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Department of State (DOS) ID | 1007713 |
| Entity Name | KENT FOODS, INC. |
| Initial DOS Filing Date | 1985-06-26 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | KENT FOODS, INC. |
| DOS Process Address |
193 Main Street Highland Falls NEW YORK 10928 |
| Location Name | KENT FOODS, INC. |
| Location Address |
193 Main Street Highland Falls NEW YORK 10928 |
| Street Address | 282 MAIN STREET |
| City | HIGHLAND FALLS |
| State | NY |
| Zip | 10928 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DANSVILLE SENIOR HIGH SCHOOL | Rita Morrow | 282 Main Street, Dansville, NY 14437 | 2018-10-18 |
| DANSVILLE SENIOR HIGH SCHOOL SFSP | 282 Main Street, Dansville, NY 14437 | 2018-07-26 | |
| VESPA ITALIAN KITCHEN & BAR | Vespa Italiankitchen & Bar LLC | 282 Main Street, Farmingdale, NY 11735 | 2018-11-20 |
| VILLAGE KITCHEN | Farmingdale Diner LLC | 282 Main Street, Farmingdale, NY 11735 | 2015-11-09 |
| SWEET NIC'S | Tanya Nickerson | 282 Main Street, Arcade, NY 14009 | 2014-06-25 |
| BOLLINGER'S FAMILY REST | Tone11 Inc | 282 Main Street, Farmingdale, NY 11735 | 2013-04-26 |
| TACO DEPOT | Peter Iannello | 282 Main Street, Arcarde, NY 14009 | 2012-08-30 |
| DOOGIE'S DOGS AND CONES | Danielle Kopinski | 282 Main Street, Arcade, NY 14009 | 2011-09-30 |
| BOLLINGERS FAMILY RESTAURANT | Spin Delicius Inc. | 282 Main Street, Farmingdale, NY 11735 | 2011-02-14 |
| BOLLINGERS FAMILY RESTAURANT | Sparkles LLC | 282 Main Street, Farmingdale, NY 11735 | 2009-02-10 |
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|---|---|---|---|
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| Fireside Bar & Restaurant | K & J Schoepfer, Inc. | 3 Mountain Avenue, Highland Falls, NY 10928 | 2018-10-14 |
| Sushi King | Sushi King Plus, Inc. | 323 Main Street, Highland Falls, NY 10928 | 2018-10-03 |
| Brothers Pizza | Andreas Constantinou | 233 Main Street, Highland Falls, NY 10928 | 2018-08-01 |
| Loma's Side Street Saloon | Chalom Enterprises Inc. | 8 Schneider Avenue, Highland Falls, NY 10928 | 2018-03-23 |
| Krispy Krunchy Chicken | Kk Chicken & Burger Inc. | 323 Main Street, Highland Falls, NY 10928 | 2017-11-16 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).