Hot Harry's Fresh Burritos (Health Operation# 588904) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 9, 2018.
| NYS Health Operation ID | 588904 |
| Operation Name | Hot Harry's Fresh Burritos |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
596 Columbia Turnpike East Greenbush NY 12061 |
| Municipality | E. GREENBUSH |
| County | RENSSELAER |
| Permitted Corporation Name | Sheetal Azbaps Corp |
| Permitted Operator Name | Ramilabon Patel |
| Permit Expiration Date | 02/28/2019 |
| Local Health Department | Rensselaer County |
| NYSDOH Gazetteer | 415204 |
| Date: 2018-03-09 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Replace shelves in kitchen asap, but prior to next routine inspection. |
||
| Date: 2017-12-13 | Type: Inspection |
Violations:
5 critical,
4 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 7G (Critical): Commercially processed precooked potentially hazardous foods are not heated to 140°F or above within two hours. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Violations were discussed during inspection. Many of the critical violations are repeat violations. ENFORCEMENT ACTION REQUIRED. |
||
| Date: 2016-11-15 | Type: Inspection |
Violations:
6 critical,
4 noncritical |
|
Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Comments: Violations noted are not that different from last years inspection. A reinspection will be conducted next week. Probable enforcement action to follow. |
||
| Date: 2015-06-17 | Type: Inspection |
Violations:
5 critical,
1 noncritical |
|
Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Recommend management receive food safety training before the end of permitting period. |
||
| Date: 2014-06-10 | Type: Inspection |
Violations:
7 critical,
0 noncritical |
|
Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) |
||
| Date: 2013-12-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-11-08 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
||
| Date: 2011-12-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-12-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-12-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-09-16 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-09-26 | Type: Inspection |
Violations:
critical,
noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HOT HARRY'S FRESH BURRITOS | Vihaan Corp | 1625 Union Street, Schenectady, NY 12309 | 2017-12-01 |
| Street Address | 596 Columbia TURNPIKE |
| City | East Greenbush |
| State | NY |
| Zip | 12061 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| QUIZNO'S | Tjh Subs | 596 Columbia Turnpike, East Greenbush, NY 12061 | 2012-11-08 |
| CHINESE KITCHEN | Wing Cheng Kitchen Corp. | 596 Columbia Turnpike, East Greenbush, NY 12061 | 2007-11-09 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MASALA HOUSE | Mohammed Ali | 570 Columbia Turnpike, East Greenbush, NY 12061 | 2018-11-02 |
| MR. SUBB | Mr Subb Inc | 3 Troy Road, East Greenbush, NY 12061 | 2018-04-26 |
| FRIENDLY'S ICE CREAM #333 | Friendly's Restaurants, LLC | 9 Troy Road, East Greenbush, NY 12061 | 2018-01-18 |
| East Greenbush Bowling Center | William Cornell | 570 Columbia Turnpike, East Greenbush, NY 12061 | 2017-12-11 |
| Chez Mike | Michael Cohen | 596 Columbia Tpk Suite 12, East Greenbush, NY 12061 | 2016-12-21 |
| SPARE TIME | Bowl New England, Inc. | 570 Columbia Turnpike, East Greenbush, NY 12061 | 2013-10-22 |
| IHOP RESTAURANT | East Greenbush Food Corp | 570 Columbia Turnpike, East Greenbush, NY 12061 | 2013-10-11 |
| FUNPLEX | Scott Commander | 589 Columbia Turnpike, East Greenbush, NY 12061 | 2018-06-18 |
| LICKETY SPLIT | Scott Commander | 587 Columbia Turnpike, East Greenbush, NY 12061 | 2018-06-18 |
| JOHN QUIGLEY'S RESTAURANT AND TAVERN | John Walsh | 593 Columbia Turnpike, East Greenbush, NY 12061 | 2018-03-09 |
Please comment or provide details below to improve the information on Hot Harry's Fresh Burritos.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).