THE FAMILY CUPBOARD RESTAURANT (Health Operation# 586705) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 30, 2015.
| NYS Health Operation ID | 586705 |
| Operation Name | THE FAMILY CUPBOARD RESTAURANT |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
9680 State Route 812 Croghan NY 13327 |
| Municipality | NEW BREMEN |
| County | LEWIS |
| Permitted Corporation Name | THE FAMILY CUPBOARD RESTAURANT, LLC |
| Permitted Operator Name | Shannon Denney |
| Permit Expiration Date | 12/31/2016 |
| Local Health Department | Watertown District Office |
| NYSDOH Gazetteer | 242001 |
| Date: 2016-07-21 | Type: Inspection |
Violations:
1 critical,
12 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: facility is severely soiled. multiple use of single service items reused. glove use and hair restraint was observed cold holding temps adequate mayonnaise-39F, tomatoes-38F, hot holding adequate tomato soup-183F |
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| Date: 2015-04-30 | Type: Inspection |
Violations:
2 critical,
17 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: all cold holding and hot holding temps that were evaluated were acceptable. - applesauce in prep unit @ 42F. soup in crockpot @ 161F ice delivered. glove usage present. labeling and dating apparent facility in general in need of cleaning. floors, walls, equipment Mail copy of inspection to facilty. |
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| Date: 2014-08-21 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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| Date: 2013-08-08 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
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| Date: 2012-09-11 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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| Date: 2011-08-03 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-06-16 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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| Date: 2010-08-05 | Type: Inspection |
Violations:
1 critical,
9 noncritical |
|
Item 1G (Critical): Cracked/dirty fresh eggs, liquid or frozen eggs and powdered eggs not pasteurized. Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8B: In use food dispensing utensils improperly stored Item 9C: Hair is improperly restrained |
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| Street Address | 9680 STATE ROUTE 812 |
| City | CROGHAN |
| State | NY |
| Zip | 13327 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE VILLAGE DINER | 9680 State Route 812, Croghan, NY 13327 | 2007-08-16 | |
| AMERICAN MAPLE MUSEUM | Donald Moser | 9756 State Route 812, Croghan, NY 13327 | 2018-07-05 |
| CROGHAN SENIOR NUTRITION SITE @ STEEPLEVIEW COURTS | Mcmanus | 6926 George Street, Croghan, NY 13327 | 2018-07-05 |
| GOOD OL' WISHY'S | Charlotte Schweitzer | 9779 Main Street, Croghan, NY 13327 | 2018-07-03 |
| VINNY'S PIZZERIA | Purpura Ventures Inc. | 9786 Nys Route 812, Croghan, NY 13327 | 2018-07-03 |
| WICKED WAYS SALOON | Wicked Wench Saloon, Inc. | 9813 State Route 812, Croghan, NY 13327 | 2014-09-12 |
| PA PA'S PLACE | 9813 State Route 812, Croghan, NY 13327 | 2010-08-05 | |
| JOSH'S RIVERSIDE RESTAURANT | Josh's Riverside Restaurant, LLC | 9861 Nys Route 812, Croghan, NY 13327 | 2018-10-30 |
| SCHULZ'S RESTAURANT | Schulz's Restaurant, Inc. | 9861 Nys Route 812, Croghan, NY 13327 | 2015-12-12 |
| AMERICAN LEGION POST #1663 | American Legion Post #1663 · Beaver River Memorial Post #1663, Inc. | 9883 Nys Route 812, Croghan, NY 13327 | 2018-07-03 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).