THE CABANA (Health Operation# 579532) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 14, 2017.
| NYS Health Operation ID | 579532 |
| Operation Name | THE CABANA |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1034 W Beech Street Long Beach NY 11561 |
| Municipality | LONG BEACH |
| County | NASSAU |
| Permitted DBA | THE CABANA |
| Permitted Corporation Name | TACLE INC |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 290200 |
| Date: 2017-06-14 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: FMT Magarette Richards 9/2019,#46645 Score A - 0/3 Seat#40 |
||
| Date: 2016-03-15 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2016-02-19 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11D: Non food contact surfaces of equipment not clean Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 14C: Pesticide application not supervised by a certified applicator Comments: FMTC Margaret Richards, expires 10/2016, no: 46645 Grade A Seats 40 |
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| Date: 2015-04-03 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed |
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| Date: 2014-10-02 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-09-05 | Type: Inspection |
Violations:
1 critical,
12 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8B: In use food dispensing utensils improperly stored Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2013-06-14 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-05-28 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12A: Hot, cold running water not provided, pressure inadequate |
||
| Date: 2013-05-15 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2012-06-25 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-06-13 | Type: Inspection |
Violations:
3 critical,
8 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 1F (Critical): Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
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| Department of State (DOS) ID | 3177168 |
| Entity Name | TACLE INC. |
| Initial DOS Filing Date | 2005-03-15 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | TACLE INC. |
| DOS Process Address |
1034 West Beech St Long Beach NEW YORK 11561 |
| Location Name | TACLE INC. |
| Location Address |
1034 West Beech St Long Beach NEW YORK 11561 |
| Street Address | 1034 W BEECH STREET |
| City | LONG BEACH |
| State | NY |
| Zip | 11561 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE SALOON | 1016 West Beech Restaurant Corp | 1016 W Beech Street, Long Beach, NY 11561 | 2018-02-02 |
| SPEAKEASY | Long Beach Speakeasy Corp | 1032 West Beech Street, Long Beach, NY 11561 | 2017-12-01 |
| NEW TOWN | 1026 West Beech Street, Long Beach, NY 11561 | 2013-04-18 | |
| WEST END COFFEE SHOP | F-h Restaurant Inc | 1042 West Beech Street, Long Beach, NY 11561 | 2012-09-10 |
| FRANK'S TRATTORIA | Frank's Trattoria Inc | 1085 W Beech Street, Long Beach, NY 11561 | 2018-09-19 |
| BEACH BAGELS AND DELI | A.s.v.p., Inc. | 1090 West Beech Street, Long Beach, NY 11561 | 2018-07-06 |
| WEST END COMMUNITY CENTER DAY CARE | City of Long Beach | 79 Maryland Avenue, Long Beach, NY 11561 | 2017-12-26 |
| THE INN | Ejp Restaurant Corp | 943 W Beech Street, Long Beach, NY 11561 | 2018-01-30 |
| MINNESOTA'S GRILL & BAR | Minnesota Pub Lb Inc | 959 West Beech Street, Long Beach, NY 11561 | 2015-12-10 |
| KNIGHTS OF COLUMBUS #2626 MSGR CASS | Long Beach Columsian Club | 970 West Beech Street, Long Beach, NY 11561 | 2015-12-08 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).