VILLA FORMIA (Health Operation# 578672) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 11, 2017.
| NYS Health Operation ID | 578672 |
| Operation Name | VILLA FORMIA |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
136 Mott Street Oceanside NY 11572 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | VILLA FORMIA RISTORANTE INC |
| Permit Expiration Date | 11/30/2018 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 295040 |
| Date: 2017-05-11 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2017-04-27 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: FMTC Marcello Veltri, expires 2/29/2020, no: 47526 Seats 64 Grade B |
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| Date: 2016-03-03 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8F: Improper thawing procedures used Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Comments: Grade B, Seating 62, FMTC Marcello Veltri expires February 2018 |
||
| Date: 2015-03-09 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2014-07-15 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2013-02-27 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2012-02-02 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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| Date: 2011-02-17 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2010-04-28 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| VILLA FORMIA | Via Villa Veltri's Inc | 455 Merrick Road, Lynbrook, NY 11563 | 2018-11-12 |
| Department of State (DOS) ID | 2319055 |
| Entity Name | VILLA FORMIA RISTORANTE INC. |
| Initial DOS Filing Date | 1998-11-24 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | VILLA FORMIA RISTORANTE INC. |
| DOS Process Address |
1 Hampton Way Woodbury NEW YORK 11797 |
| Location Name | VILLA FORMIA RISTORANTE INC. |
| Location Address |
136 Mott Street Oceanside NEW YORK 11572 |
| Street Address | 136 MOTT STREET |
| City | OCEANSIDE |
| State | NY |
| Zip | 11572 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| VILLA FORMIA PIZZA RESTAURANT | Villa Formia Pizza Restaurant Inc | 136 Mott Street, Oceanside, NY 11572 | 2019-02-25 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| RUSEN'S GARDEN CHINESE FOOD | Rusen Chi | 128 Mott Street, Oceanside, NY 11572 | 2012-10-09 |
| WASABI ASIAN FUSION | Wasabi Grill Inc | 144 Mott Street, Oeanside, NY 11572 | 2012-03-01 |
| FRIEDBERG JCC SNACK BAR | Barry & Florence Friedberg Jcc · Barry & Florence Friedberg Jcc Inc | 15 Neil Court, Oceanside, NY 11572 | 2018-06-15 |
| SOUTH SHORE Y JCC DAY CARE | South Shore Y Jcc Inc | 15 Neil Ct, Oceanside, NY 11572 | 2014-06-18 |
| BARRY & FLORENCE FRIEDBERG JCC FD | 15 Neil Court, Oceanside, NY 11572 | 2008-09-18 | |
| STARBUCKS COFFEE #7248 | Starbucks Corporation | 3549 Long Beach Road, Oceanside, NY 11572 | 2018-01-22 |
| OCEANSIDE SD - MIDDLE SCHOOL #9 | Oceanside Mid Sch #9(oceanside Ufsd) · Oceanside Union Free School District | 186 Alice Avenue, Oceanside, NY 11572 | 2017-05-10 |
| D'COCCOS | Coco Italian Restaurant Inc | 3573 Long Beach Road, Oceanside, NY 11572 | 2017-05-04 |
| OCEANSIDE'S ORIGINAL 24 HOUR BAGEL | Oceanside's Original Bagels Inc | 3452 Long Beach Road, Oceanside, NY 11572 | 2017-05-02 |
| YOUNG ISRAEL OF OCEANSIDE MEETING HALL KITCHEN | Young Israel of Oceanside · Young Israel of Oceanside Inc | 150 Waukena Avenue, Oceanside, NY 11572 | 2017-02-07 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).